Zoonotic Pathogens in the Food Chain

ISBN-13: 9781845936815 / Angielski / Twarda / 2010 / 256 str.

D. O. Krause; S. Hendrick

Opis

Examining the development, spread and transmission of zoonotic diseases through the food chain; from animals, through production processes to humans, this book discusses the ways modern food production systems contribute to the risk of zoonotic disease, and where mitigation strategies need to be focused.