The Unprejudiced Palate: Classic Thoughts on Food and the Good Life

ISBN-13: 9780812971552 / Angielski / Miękka / 2005 / 272 str.

Angelo M. Pellegrini; Ruth Reichl; Mario Batali

Opis

First issued in 1948, when soulless minute steaks and quick casseroles were becoming the norm, The Unprejudiced Palate inspired a seismic culinary shift in how America eats. Written by a food-loving immigrant from Tuscany, this memoir-cum-cookbook articulates the Italian American vision of the good life: a backyard garden, a well-cooked meal shared with family and friends, and a passion for ingredients and cooking that nourish the body and the soul.