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Kategorie szczegółowe BISAC

The Flavonoids

ISBN-13: 9781774913772 / Twarda / 2024 / 316 str.

The Flavonoids  9781774913772 Apple Academic Press Inc. - książkaWidoczna okładka, to zdjęcie poglądowe, a rzeczywista szata graficzna może różnić się od prezentowanej.

The Flavonoids

ISBN-13: 9781774913772 / Twarda / 2024 / 316 str.

cena 678,01 zł
(netto: 645,72 VAT:  5%)

Najniższa cena z 30 dni: 671,08 zł
Termin realizacji zamówienia:
ok. 22 dni roboczych
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Describes advances in polyphenol (flavonoids) derivatives for human health and in the management and prevention of diseases along with their positive effects on human and animal health and for disease therapy and chemoprevention. The applications of flavonoids are explored, and their proven and potential health benefits are listed.

Kategorie:
Nauka, Medycyna
Kategorie BISAC:
Medical > Alternative & Complementary Medicine
Medical > Nutrition
Technology & Engineering > Food Science - General
Wydawca:
Apple Academic Press Inc.
Seria wydawnicza:
AAP Advances in Nutraceuticals
ISBN-13:
9781774913772
Rok wydania:
2024
Ilość stron:
316
Wymiary:
23.4 x 15.6
Oprawa:
Twarda
Dodatkowe informacje:
Bibliografia
Wydanie ilustrowane

PART I: OVERVIEW AND RECENT ADVANCES 1. Flavonoids as Potential Immunity Boosters: An Overview 2. Recent Advances of Flavonoids and Their Applications PART II: EXTRACTION AND BIOCHEMISTRY OF FLAVONOIDS 3. Methods of Flavonoids Extraction 4. Extraction Methods of Polyphenol Derivative (Flavonoid) 5. Biochemistry and Applications of Flavonoids PART III: FLAVONOIDS APPLICATIONS IN DISEASES 6. Potential Pharmacological Health Benefits of Flavonoids 7. Citrus Flavonoids: Recent Advances and Future Perspectives on Preventing Cardiovascular Diseases 8. Role of Flavonoids to Improve Mental Health 9. Role of Herbs in Metabolic Syndrome 10. Role of Flavonoids in Vasodilation 11. Antimicrobial and Anti-inflammatory Action of Flavonoids 12. Role of Flavonoids in Dermatology and Cosmetic Preparations PART IV: FLAVONOIDS IN AGRICULTURE 13. Flavonoids: A Potential for Sustainable Agriculture

Deepika Saini, PhD, is Assistant Professor in the Department of Zoology at Chamanlal Mahavidyalaya, Haridwar, Uttarakhand, India. She has five years of teaching experience. She was a faculty member in the Natural Science Department of the University of Maryland Eastern Shore, Salisbury, Maryland, USA. She has edited four books and has published papers in national and international journals. She has presented papers at national and international seminars and conferences and attended many workshops. She acts as a reviewer and editorial board member for more than eight international and national journals, including American Journal of Life Sciences, International Journal of Zoological Studies, International Journal of Biological Studies,among others. During the pandemic, she organized five webinars with reputed institutes, such as the Zoological Survey of lndia and Botanical Survey of India. She has organized two national conferences funded by the Uttarakhand Council of Science and Technology, Dehradun and Uttarakhand Council for Biotechnology, Dehradun, India. Dr. Saini has been awarded a Best Teacher Award 2020 by the Society of Research in Biological Studies.

Rajesh K. Kesharwani, PhD, MTech, is Associate Professor, Department of Computer Application, Nehru Gram Bharati (Deemed to be University), Prayagraj, India. He has more than 11 years of research and nine years of teaching experience at various institutes of India, imparting bioinformatics and biotechnology education. He has received several awards, including the NASI-Swarna Jayanti Puruskar by the National Academy of Sciences of India. He has supervised one PhD and more than 20 undergraduate and graduate students for their research work. Dr. Kesharwani has authored over 49 peer-reviewed articles, 20 book chapters, and 14 edited books with international publishers. He has been a member of many scientific communities as well as a reviewer for many international journals. He has presented many papers at various national and international conferences. Dr. Kesharwani received his PhD from the Indian Institute of Information Technology, Allahabad, and worked at NIT Warangal for two semesters. He has been a recipient of a Ministry of Human Resource Development (India) Fellowship and a Senior Research Fellowship from the Indian Council of Medical Research, India. His research fields of interest are medical informatics, protein structure and function prediction, computer-aided drug designing, structural biology, drug delivery, cancer biology, nanobiotechnology, and biomedical sciences.

Raj K. Keservani, MPharm, is Associate Professor, Faculty of B. Pharmacy, CSM Group of Institutions, Prayagraj, India. He has more than 12 years of academic (teaching) experience at various institutes of India in pharmaceutical education. He has supervised and more than 25 undergraduate students for their research work. He published over 30 peer-reviewed papers in the field of pharmaceutical sciences in national and international journals, one patent, many book chapters, several co-authored books, and over 20 edited books. He is also active as a reviewer for several international scientific journals. Mr. Keservani graduated with a pharmacy degree from the Department of Pharmacy, Kumaun University, Nainital (Uttarakhand), India. He received his Master of Pharmacy (MPharm) (specialization in pharmaceutics) from the School of Pharmaceutical Sciences, Rajiv Gandhi Proudyogiki Vishwavidyalaya, Bhopal, India. Mr. Keservani is a life member of Society of Pharmaceutical Education and Research (SPER). His research interests include nutraceutical and functional foods, novel drug delivery systems (NDDS), transdermal drug delivery/drug delivery, health science, cancer biology, and neurobiology.



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