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The 2 Day a Week Diet Cookbook

ISBN-13: 9780990632108 / Angielski / Miękka / 2014 / 256 str.

Nancy Baggett;Ruth Glick
The 2 Day a Week Diet Cookbook Nancy Baggett Ruth Glick  9780990632108 Light Street Press Ltd - książkaWidoczna okładka, to zdjęcie poglądowe, a rzeczywista szata graficzna może różnić się od prezentowanej.

The 2 Day a Week Diet Cookbook

ISBN-13: 9780990632108 / Angielski / Miękka / 2014 / 256 str.

Nancy Baggett;Ruth Glick
cena 83,66
(netto: 79,68 VAT:  5%)

Najniższa cena z 30 dni: 83,66
Termin realizacji zamówienia:
ok. 16-18 dni roboczych
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An amazing new weight-loss plan is taking the world by storm. Known as the 5-2 or Fast diet, it calls for counting calories only two days a week and eating normally the other five. The regime helps you stay on track and lets you conveniently adjust your weight-loss plan to accommodate splurges, holidays, and other diet busters. And best of all, studies have shown you can actually shed more pounds dieting only two days instead of depriving yourself all week. The strategy calls for cutting back calories to 500 (600 for guys) on two nonconsecutive days each week. Which is a simple matter with THE 2 DAY A WEEK DIET COOKBOOK . It provides 75 200-calorie or fewer easy, nutritionally-balanced recipes for everything from breakfasts, lunches, and dinners to sweet treats and snacks. Many recipes are slimmed-down versions of favorites, such as beef chili, clam chowder, and baked apples. Others are clever creations like the authors' Mock Pizza Omelet, Potato Cauliflower Salad and Yogurt-Blueberry-Granola Breakfast Parfait. All are carefully chosen for maximum taste appeal and eating satisfaction. Five-star rated by the overwhelming majority of the book's buyers, the recipes are all gluten-free or offer gluten-free options. Here's what the book serves up: - 75 quick, easy, tempting kitchen-tested recipes - Nutritional analysis and calorie counts per serving for all dishes - Emphasis on tasty, slimmed-down versions of popular recipes - Everyday, easy-to-find ingredients - 50 beautiful full-color recipe photos - Dozens of planning, shopping, and meal preparation tips and shortcuts - Strategies for successful dieting and for fitting The 2 Day a Week plan into your lifestyle - A week of menus, with grazing and full-meal options for diet days - Handy list of low-calorie snacks Armed with this arsenal of appealing recipes, practical information, and helpful tips, you'll eat well and lead a normal life while you shed those unwanted pounds.

An amazing new weight-loss plan is taking the world by storm. Known as the 5-2 or Fast diet, it calls for counting calories only two days a week and eating normally the other five. The regime helps you stay on track and lets you conveniently adjust your weight-loss plan to accommodate splurges, holidays, and other diet busters. And best of all, studies have shown you can actually shed more pounds dieting only two days instead of depriving yourself all week. The strategy calls for cutting back calories to 500 (600 for guys) on two nonconsecutive days each week. Which is a simple matter with THE 2 DAY A WEEK DIET COOKBOOK . It provides 75 200-calorie or fewer easy, nutritionally-balanced recipes for everything from breakfasts, lunches, and dinners to sweet treats and snacks. Many recipes are slimmed-down versions of favorites, such as beef chili, clam chowder, and baked apples. Others are clever creations like the authors Mock Pizza Omelet, Potato Cauliflower Salad and Yogurt-Blueberry-Granola Breakfast Parfait. All are carefully chosen for maximum taste appeal and eating satisfaction. Five-star rated by the overwhelming majority of the books buyers, the recipes are all gluten-free or offer gluten-free options. Heres what the book serves up: • 75 quick, easy, tempting kitchen-tested recipes • Nutritional analysis and calorie counts per serving for all dishes • Emphasis on tasty, slimmed-down versions of popular recipes • Everyday, easy-to-find ingredients • 50 beautiful full-color recipe photos • Dozens of planning, shopping, and meal preparation tips and shortcuts • Strategies for successful dieting and for fitting The 2 Day a Week plan into your lifestyle • A week of menus, with grazing and full-meal options for diet days • Handy list of low-calorie snacks Armed with this arsenal of appealing recipes, practical information, and helpful tips, youll eat well and lead a normal life while you shed those unwanted pounds.

Kategorie:
Poradniki
Kategorie BISAC:
Cooking > Health & Healing - Weight Control
Health & Fitness > Diet & Nutrition - Weight Loss
Cooking > Health & Healing - Low Fat
Wydawca:
Light Street Press Ltd
Język:
Angielski
ISBN-13:
9780990632108
Rok wydania:
2014
Ilość stron:
256
Waga:
0.48 kg
Wymiary:
22.91 x 15.19 x 1.78
Oprawa:
Miękka
Wolumenów:
01


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