Spray Drying Encapsulation of Bioactive Materials

ISBN-13: 9780367366469 / Angielski / Twarda / 2021 / 484 str.

Seid Mahdi Jafari; Ali Rashidinejad

Opis

Encapsulation of bioactives is a fast-growing approach in the food and pharmaceutical industry and this book serves as a source of information to offer specialized and in-depth knowledge on the most well-known and used encapsulation technology (i.e., spray drying) and corresponding advances.

Spis treści

1. Spray Drying Encapsulation of Bioactive Ingredients: Advantages and Challenges. 2. Spray Drying Encapsulation of Phenolic Compounds. 3. Spray Drying Encapsulation of Anthocyanins. 4. Spray Drying Encapsulation of Carotenoids. 5. Spray Drying Encapsulation of Vitamins. 6. Spray Drying Encapsulation of Minerals. 7. Spray Drying Encapsulation of Essential Oils. 8. Spray Drying Encapsulation of Essential Fatty Acids and Functional Oils. 9. Spray Drying Encapsulation of Enzymes, Peptides, and Amino Acids. 10. Spray Drying Encapsulation of Probiotics. 11. Nano Spray Drying Encapsulation of Bioactive Ingredients. 12. Advances in Spray Drying Technology in the Scope of Bioactive Encapsulation. 13. Characterization and Analysis of Spray Dried Encapsulated Bioactives. 14. Application of Spray Dried Encapsulated Bioactives in Food Products. 15. Application of Spray Dried Encapsulated Bioactives in Pharmaceuticals. 16. Application of Spray Dried Encapsulated Bioactives in Cosmetics