River Cafe Cook Book Easy

ISBN-13: 9780091925321 / Angielski / Miękka / 2008 / 272 str.

Ruth Rogers

Opis

Realising that people live busy and demanding lives, Rose Gray and Ruth Rogers present a new collection of accessible and less time-consuming River Cafe recipes. Whether it is an easy Sunday lunch or a quick supper for four, one of the key secrets is to use ingredients that are readily available.

Recenzje

recipes that are quick, simple but still glamorous and delicious...it is foolproof Daily Telegraph

O autorze

Rose Gray and Ruth Rogers created the River Cafe, which opened in 1987. Together they trained many of the new generation of renowned chefs, such as April Bloomfield, Samuel and Samantha Clark and Jamie Oliver. Ruth Rogers and Rose Gray created the Michelin-starred River Cafe in 1987 and wrote their first book, The River Cafe Cookbook, in 1995. It was a game-changing Italian cookery manual and a global bestseller, which they followed with several more bestselling cookbooks. In 2010, shortly before Rose's death, they were appointed MBE. Many of the new generation of renowned chefs, such as April Bloomfield, Samuel and Samantha Clark and Jamie Oliver, began their careers in the kitchens of the River Cafe.