Reports on the Processing of Exotic Fruits

ISBN-13: 9783030364441 / Angielski / Miękka / 2019 / 47 str.

Felipe Richter Reis

Spis treści

1. Introduction;

1.1 Exotic fruits: agricultural, botanical and commercial aspects;

1.2 Selected reports on the chemical characterization of exotic fruits;

2. Traditional Exotic Fruit-Based Products;

2.1 Reports on beverage processing;

2.2 Reports on jam and jelly processing;

2.3 Reports on candy processing;

2.4 Reports on other traditional products processing ;

3. Innovative Exotic Fruit-Based Products;

3.1 Reports on structured fruit processing;

3.2 Reports on fruit leather processing;

3.3 Reports on other innovative products processing

O autorze

Felipe Richter Reis is a Food Science professor and researcher at IFPR in Brazil. Currently, he is researching structured fruit, a relatively recent fruit product which is very suitable for broadening the market of unexplored exotic fruits.