Pieometry: Modern Tart Art and Pie Design for the Eye and the Palate

ISBN-13: 9780062911223 / Angielski / Twarda / 2020 / 304 str.

Lauren Ko

Recenzje

Ko earned Instagram fame for her gorgeously crafted pies, and in this pun-heavy guide . . . she generously shares her tricks. The instructions . . . are precise and accompanied by helpful photos. This is a no-brainer for Ko's many fans who are eager to learn the secrets behind her show-stopping work, or any baker looking to add some confectionery flash to their repertoire. - Publishers Weekly

Ko puts art back in tart. . . . Her ability to mix and match flavors puts her into the same category as molecular chefs/wizards. Home pastry chefs will find much inspiration here, and even if her visual artistry intimidates, Ko's flavor combinations can still unleash a creative spirit in the kitchen. - Booklist (starred review)

Ko . . . has brought her creative and unique recipes and ideas into this debut, which offers stunning photographs, along with tips on how to transform tarts and pies into works of art. . . . A funny, well-written collection of recipes suited for bakers of all levels. - Library Journal (starred review)

O autorze

Lauren Ko is a writer, artist, self-taught home baker, and the founder of the popular Instagram account @lokokitchen. She has roots in sunny San Diego, but after wandering the world, she has settled in Seattle, WA, with her husband, Ben, and their bear dog, Santi. Lauren's colorful geometric style regularly inspires fellow bakers on Instagram, where she has amassed nearly 300,000 followers. Her pie designs have been featured in publications such as Vogue, O Magazine, Buzzfeed's Tasty, The Seattle Times, The Washington Post, My Modern Met, and Design Milk. She has appeared on-screen in New Day Northwest and Martha Bakes. She was named to The Bake Feed's 2018 Baker's Dozen-13 of the most talented baking icons, movers and shakers pushing baking boundaries and making the biggest difference in the baking world.