ISBN-13: 9780367903572 / Angielski / Miękka / 2020 / 198 str.
ISBN-13: 9780367903572 / Angielski / Miękka / 2020 / 198 str.
Itadakimasu! The Food Culture of Japan is designed as a first- or second-year college course in Japanese culture for students who have little to no background in the Japanese language, culture, literature, or history.