ISBN-13: 9780323909105 / Angielski / Miękka / 2022
1. Perspectives of hemp cultivation 2. Hemp breeding and genetics 3. Hemp in agriculture 4. Nutritional and chemical composition of hemp seeds 5. Hemp proteins 6. Hemp seed oil and lipids 7. Nutraceutical potential of hemp 8. Hemp seed oil processing and technology 9. Hemp nutraceutical processing and technology 10. Hemp nutraceutical products and product properties 11. Hemp by-products 12. Hemp in animal feed applications 13. Regulatory aspects of hemp cultivation, processing and trade
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