High-Resolution Mass Spectroscopy for Phytochemical Analysis: State-Of-The-Art Applications and Techniques

ISBN-13: 9781771889964 / Angielski / Twarda / 2021 / 252 str.

Sreeraj Gopi; Augustine Amalraj; Shintu Jude

Opis

Provides a bird’s-eye view of the properties, utilization, and importance of high resolution mass spectrometry (HRMS) for phytochemical analyses. The book discusses the new and state-of-the-art technologies related to HRMS in phytochemical analysis for the food industry in a comprehensive manner.

Spis treści

1. High-Resolution Mass Spectrometry: Instrumentation in General 2. Data Processing and Computational Techniques 3. Dereplication: HRMS in Phytochemical Analysis 4. Hyphenation of HRMS with Instruments for Phytochemical Characterization 5. High-Resolution Bioassays as Preparation Screening Techniques 6. Bioanalytical Screening/Purification Techniques 7. Plant Metabolites, While Looking Through HRMS: Characterization of the Phenolic Profile of Lactuca sativa as a Case Study 8. Applications of Gas Chromatography-High-Resolution Mass Spectrometry (GC-HRMS) for Food Analysis