Handbook of Chromatography Vol I (1982): Carbohydrates

ISBN-13: 9781138559400 / Angielski / Miękka / 2019 / 286 str.

Shirley C. Churms

Opis

This handbook is intended to serve as a working manual and reference book for carbohydrate chemists and biochemists using the chromatographic methods that are indispensable in this field.

Spis treści

Section 1: CHROMATOGRAPHIC DATA  1.Gas Chromatography Tables 2.Liquid Chromatography Tables 3.Paper Chromatography Tables 4.Thin-Layer Chromatography Tables 5. Electrophoretic Section 2: DETECTION TECHNIQUES 1. Detection and Identification Carbohydrates in Gas Chromatography 2. Detection methods for Liquid Chromatography 3.Detection Reagents for Paper and/or Thin-Layer Chromatography Section 3: SAMPLE PREPARATION AND DERIVATIZATION Section 4: PRODUCTS AND SOURCES OF CHROMATOGRAPHIC MATERIALS. Section 5: LITERATURE REFERENCES