Green Food: An A-to-Z Guide

ISBN-13: 9781412996808 / Angielski / Twarda / 2011 / 544 str.

Dustin Mulvaney

Opis

Laying out the contours of the field of agri-food studies, this book draws on scholars of political ecology, rural sociology, geography, and environmental studies to paint a picture of agriculture and food, and provides readers with an understanding of the institutions, practices, and concepts to identify what is "green" food.