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Engineering Practices for Milk Products: Dairyceuticals, Novel Technologies, and Quality

Name: Engineering Practices for Milk Products: Dairyceuticals, Novel Technologies, and Quality
Brand: Apple Academic Press
Price: 676.62 PLN
Availability: InStock

ISBN-13: 9781771888011 / Angielski / Twarda / 2019 / 380 str.

Megh R. Goyal; Subrota Hati

Engineering Practices for Milk Products: Dairyceuticals, Novel Technologies, and Quality

ISBN-13: 9781771888011 / Angielski / Twarda / 2019 / 380 str.

Megh R. Goyal; Subrota Hati

cena 676,62 zł
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inne wydania

This volume, Engineering Practices for Milk Products: Dairyceuticals, Novel Technologies, and Quality, looks at new research, technology, and applications in the engineering of milk products, specifically covering functional bioactivities to add value while increasing the quality and safety of milk and fermented milk products.

Kategorie:

Technologie

Kategorie BISAC:

Technology & Engineering > Agriculture - Animal Husbandry
Technology & Engineering > Food Science - General
Science > General

Wydawca:

Apple Academic Press

Seria wydawnicza:

Innovations in Agricultural & Biological Engineering

Język:

Angielski

ISBN-13:

9781771888011