Chemical Analysis of Sudanese Cassia Obtusifolia

ISBN-13: 9786202064705 / Angielski / Miękka / 2017 / 92 str.

Mohamed NasrAldeen Abdalaziz; Mahmoud Mohamed Ali; Safa Suliman Ali

Opis

Cassia Obtusifolia plant has many names in different parts of Sudan and is mainly used Kbaodr in navigator porridge for the tribes of western Sudan enters the Securities and feed and food industries and the pharmaceutical industry and is used for some tribes substitute for coffee is also used Bzorhh to treat Erqan and used as a tea to treat headaches and stomach pains unknown diseases and universally used by the Chinese as a treatment for the redness of the eyes and headaches and is considered a substitute for meat by the poor. It is rich in elements AlgmaaihRgmana for which RayhaAla other.

O autorze

Mahmoud Mohamed Ali, head Department of Chemistry, International University of Africa Safa Suliman Ali, M.Sc Industrial Chemistry, International University of Africa, 2017Mohamed Nasraldeen Abdalaziz Mohamed Ali, M.Sc Industrial Chemistry, International University of Africa, 2017.