ISBN-13: 9781032156637 / Angielski / Twarda / 2023 / 352 str.
ISBN-13: 9781032156637 / Angielski / Twarda / 2023 / 352 str.
This book addresses cereal’s role in food security, allergens in grains, phytochemical profile, industrial applications, health benefits, global standard, postharvest losses, and advances in cereal processing.