Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life

ISBN-13: 9781581573275 / Angielski / Twarda / 2016 / 352 str.

Kate McDermott; Andrew Scrivani

Opis

-A new baking bible.- (*Wall Street Journal) -If there's such a thing as a pie guru, it's Kate McDermott.- (*Sunset Magazine -The next best thing to taking one of her classes.-(*The Washington Post -Gorgeous...a dream of a cookbook.- (*Eat Your Books -Heartwarming and funny...an instructive debut.- (*Library Journal -Utterly exquisite, will steal your heart. RUN, don't walk, to order your copy. (**The Blender Girl -Not just on crusts and fillings but life itself. A keeper.- (***Atlanta Journal-Constitution) -Whether you're a seasoned pie hand or a beginner with more enthusiasm than skill, Kate's got you covered.- (Dorie Greenspan -One of the best books written on the topic.- (Publishers WeeklyKate McDermott, who learned to make pie from her Iowa grandmother, has taught the time-honored craft of pie-making to thousands of people. Here she shares her secrets to great crusts (including gluten-free options), fabulous fillings, and to living a good life. This is the only PIE cookbook you need.