Perfect Egg Cookbook

ISBN-13: 9781844767816 / Angielski / Miękka / 2011 / 128 str.

Alex Barker

Opis

This guide reveals the wonders of cooking with eggs with an easy-to-follow introduction that takes the reader through the main preparation and cooking techniques, from boiling, poaching and baking to frying and scrambling. The recipe section is divided into 7 handy chapters and includes recipes for every occasion.