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Kategoria BISAC: Travel >> Food, Lodging & Transportation - Restaurants
ilość książek w kategorii: 811
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Delivering the Digital Restaurant: The Path to Digital Maturity
ISBN: 9798987666821 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
127,52 zł |
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The Chicago Chef's Table: Extraordinary Recipes from the Windy City
ISBN: 9781493044382 / Angielski / Twarda / 224 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
128,36 zł |
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Hudson Valley Chef's Table: Extraordinary Recipes from Westchester to Columbia County
ISBN: 9781493047086 / Angielski / Miękka / 256 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
128,36 zł |
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Inclusive: THE NEW EXCLUSIVE: How The FOOD SERVICE INDUSTRY Can STOP Leaving MONEY On The Table. Earn More, Risk Less!
ISBN: 9788797276303 / Angielski / Miękka / 208 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
129,13 zł |
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Virginia Barbecue: A History
ISBN: 9781531699970 / Angielski / Twarda / 290 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. With more than four hundred years of history, Virginians lay claim to the invention of southern barbecue. Native Virginian Powhatan tribes slow roasted meat on wooden hurdles or grills. James Madison hosted grand barbecue parties during the colonial and federal eras. The unique combination of vinegar, salt, pepper, oils and various spices forms the mouthwatering barbecue sauce that was first used by colonists in Virginia and then spread throughout the country. Today, authentic Virginia barbecue is regionally diverse and remains culturally vital. Drawing on hundreds of historical and...
With more than four hundred years of history, Virginians lay claim to the invention of southern barbecue. Native Virginian Powhatan tribes slow roaste...
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cena:
130,62 zł |
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The Columbus Food Truck Cookbook
ISBN: 9781540203502 / Angielski / Twarda / 178 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
130,62 zł |
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Billings Food: The Flavorful Story of Montana's Trailhead
ISBN: 9781531698966 / Angielski / Twarda / 178 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Billings' local food scene is bootstrapping and standing tall. Renowned restaurants like TEN boast menus that showcase distinctive local ingredients from trout roe to foraged mushrooms. Restaurants and artisans source from centuries-old establishments like the McGowan family farm, which provides grain to Trailhead Spirits distillery. Mingling regional cuisine with the cosmopolitan influences of far-flung cities, homegrown spots like Lilac and Field House garner national attention with their daily dishes. Teppanyaki cooking and innovative global offerings are quickly diversifying the...
Billings' local food scene is bootstrapping and standing tall. Renowned restaurants like TEN boast menus that showcase distinctive local ingredients f...
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cena:
130,62 zł |
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Hammond's Candies: History Handmade in Denver
ISBN: 9781540211781 / Angielski / Twarda / 162 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
130,62 zł |
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Arkansas Food: The A to Z of Eating in The Natural State
ISBN: 9780999873427 / Angielski / Miękka / 290 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
133,12 zł |
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Italie - The MICHELIN Guide 2023: Restaurants (Michelin Red Guide)
ISBN: 9782067257375 / Włoski / Miękka Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
134,28 zł |
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Eating Up Route 66: Foodways on America's Mother Road
ISBN: 9780806190693 / Angielski / Twarda / 448 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
134,32 zł |
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Get It While It's Hot: Gas Station, Roadside, and Convenience Cuisine in the U.S. South
ISBN: 9780807186206 / Angielski / 24-04-2026 Książka dostępna od: 24-04-2026 |
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Termin ukazania się książki: 24-04-2026
Książkę można już zamówić z rabatem 5% |
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129,70 zł |
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Embutidos: Da Sobrevivencia a Gastronomia
ISBN: 9786555365160 / Portugalski / Miękka / 180 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
137,73 zł |
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Madison Food: A History of Capital Cuisine
ISBN: 9781540210982 / Angielski / Twarda / 210 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Madison's savory ascent as a culinary destination pairs its rich tradition of homegrown bounty with a progressively wider international palate. Sample the fare of Mad City staples like Ella's Deli, Mickies Dairy Bar and the Plaza and enjoy tales of legendary eateries of yore, such as Cleveland's, the Fess and Ovens of Brittany. Visit the farmers' markets that feed the capital city and the unions that have struggled to represent dishwashers and waiters. Slide into a booth with the visionaries who nurtured Madison's food culture, from Gulley to Guthrie and Peck to Piper. Food enthusiasts...
Madison's savory ascent as a culinary destination pairs its rich tradition of homegrown bounty with a progressively wider international palate. Sample...
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cena:
138,31 zł |
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Lost Restaurants of Houston
ISBN: 9781540228949 / Angielski / Twarda / 210 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
138,31 zł |
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A History of Howard Johnson's: How a Massachusetts Soda Fountain Became an American Icon
ISBN: 9781540206459 / Angielski / Twarda / 178 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
138,31 zł |
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Classic Restaurants of Oklahoma City
ISBN: 9781540201935 / Angielski / Twarda / 210 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
138,31 zł |
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Classic Eateries of the Arkansas Delta
ISBN: 9781540212139 / Angielski / Twarda / 226 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The Arkansas Delta is fertile ground for delicious food and iconic restaurants. It's a thickly layered culinary landscape built on generations of immigrants, farmers and cooks. Savor Delta tamales at Pasquale's Tamales, Rhoda's Famous Hot Tamales and Smokehouse BBQ. Meet the masters of barbecue like Harold Jones at the James Beard American classic Jones Barbecue Diner in Marianna. Dine where Elvis Presley ate, travel to Bill Clinton's favorite burger joint and cross the roads where Johnny Cash grew up. From legendary catfish havens such as Murry's Restaurant in Hazen to divine drive-ins like...
The Arkansas Delta is fertile ground for delicious food and iconic restaurants. It's a thickly layered culinary landscape built on generations of immi...
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cena:
138,31 zł |
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The Wisconsin Supper Clubs Story: An Illustrated History, with Relish
ISBN: 9781572843035 / Angielski / Twarda Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
138,35 zł |
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Wisconsin Supper Clubs: Another Round
ISBN: 9781572841932 / Angielski / Twarda / 224 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Wisconsin Supper Clubs: Another Round, a sequel to author/photographer Ron Faiola's wildly popular first book on the topic (now in its sixth printing), gives readers a peek inside 50 additional clubs from across the Badger State. Traveling from the Northwoods to Beloit, Faiola documents some of the most exceptional and long-lived restaurants that embrace the decades-old supper club tradition. These are largely family-owned establishments that believe in old-fashioned hospitality, slow-paced dining, and good scratch cooking.
In this guide, readers will find interviews with supper... Wisconsin Supper Clubs: Another Round, a sequel to author/photographer Ron Faiola's wildly popular first book on the topic (now in its sixth pr...
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cena:
138,35 zł |
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