Kategoria BISAC: Travel >> Asia - Southeast

"Sure!"

One word. Just one. Even saying "I do" when getting married gives you the chance of bailing out halfway through your answer. No second chances here though, I was well and truly up the creek. And never mind the paddle, boys, I didn't even have a canoe! Without knowing which countries we were going to (not that it would have made much difference), I was about to embark on five months worth of pain, misery, excitement, enjoyment, extreme cold, extreme heat, jungles, mountains, deserts, elephants and camels. And...

Often seen as a magical paradise at the end of the world, Bhutan is inaccessible to most travellers. Set against the dramatic scenery of the Himalaya, this beguiling memoir recalls hardships and happiness in a land almost untouched by the West.

When Britta Das goes to work as a physiotherapist in a remote village hospital, her good intentions are put to the test amid monsoons, fleas, and startling conditions. But as she visits homes in the mountains and learns the mysteries of Tantric Buddhism, the country captivates her very soul. Gaining insights into the traditions of the...

BBC journalist and environmentalist Rory Spowers wanted to finally live his dream and abandon life in London for a more ecologically sustainable lifestyle. Moving with his wife and two toddler sons to a 60-acre abandoned tea estate in Sri Lanka, Rory sets out to create a model organic farm there and earn his livelihood from the land.

The fascinating story begins with the tsunami and Rory's sudden involvement with the relief efforts, and charts the course of his adventures over 12 months culminating in the launch of his new business (making a living by selling the produce he grows)....

Living in Vietnam for four years in the 1990s, Seattle native Kim Fay fell in love with the romantic landscapes, the rich culture, and the uninhibited warmth of the people. A decade later, she grew hungry for more. Inspired by the dream of learning to make a Vietnamese meal for her friends and family in America, Kim returned to Vietnam and embarked on an unforgettable five-week culinary journey from Hanoi to Saigon.