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Nadiya's Kitchen: Over 100 Simple, Delicious, Family Recipes
ISBN: 9780718184513 / Angielski / Twarda / 272 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. From breakfasts to dinners to a cake fit for the Queen. Having fallen in love with Nadiya and her outstanding bakes on 2015's Great British Bake Off, readers can now discover all her favourite recipes. With chapters ranging from 'Lazy Sunday Mornings' to 'Midnight Feasts', 'Snacks and Sharing' to 'Dessert for Dinner', you'll find ideas for any time of the day, and for all the family. Nadiya offers innovative twists on traditional classics and failsafe recipes for many staple meals and bakes, including: Best Fish Finger Butty Crumpets with Salted Honey Butter Wellington Sausage Rolls Cod and...
From breakfasts to dinners to a cake fit for the Queen. Having fallen in love with Nadiya and her outstanding bakes on 2015's Great British Bake Off, ...
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cena:
113,31 zł |
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A Dash of Love: A Collection of Joan Ryan's Favorite Recipes Gathered Over the Years From Friends and Family
ISBN: 9780692518885 / Angielski / Miękka / 102 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
88,77 zł |
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A Dash of Love: A collection of Joan Ryan's favorite recipes gathered over the years from friends and family
ISBN: 9780692320891 / Angielski / Miękka / 102 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Joan Ryan began her formal chef training at age seven cooking omelets in the kitchen of their family home in Chicago. She continued her apprenticeship through her teenage years when she learned to bake Christmas cookies, Chicken Kiev, pasta, crepes, and fondue. She religiously watched Julia Child on PBS, then graduated to the food network and is a big fan of Top Chef, which has expanded her culinary repertoire. Joan's passion for cooking stems from her love of eating and entertaining friends and family. Many of the recipes in this cookbook were first tasted by Joan at the homes of her family...
Joan Ryan began her formal chef training at age seven cooking omelets in the kitchen of their family home in Chicago. She continued her apprenticeship...
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cena:
88,77 zł |
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Heston Blumenthal at Home
ISBN: 9781408804407 / Angielski / Twarda / 408 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Until now, home cooking has remained stubbornly out of touch with technological development but Heston Blumenthal, champion of the scientific kitchen, is set to change all that with his radical new book. With meticulous precision, he explains what the most effective techniques are and why they work.
Until now, home cooking has remained stubbornly out of touch with technological development but Heston Blumenthal, champion of the scientific kitchen,...
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cena:
267,23 zł |
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Breaking the Hold and Raking the Gold: The Struggle of an Immigrant Boy on the Road to the American Dream
ISBN: 9780997366303 / Angielski / Miękka / 124 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
48,77 zł |
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Momofuku
ISBN: 9781906650353 / Angielski / Twarda / 304 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. This title is packed full of ingeniously creative recipes by David Chang. Already a sensational world star, Chang produces a buzzing fusion of Korean/Asian and Western cuisine, creating a style of food which defies easy categorisation.
This title is packed full of ingeniously creative recipes by David Chang. Already a sensational world star, Chang produces a buzzing fusion of Korean/...
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cena:
133,91 zł |
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Cookbook: Foods I IEnjoy
ISBN: 9781530964932 / Angielski / Miękka / 58 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
26,76 zł |
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Menu Planning Guide for Pros
ISBN: 9780989849401 / Angielski / Miękka / 214 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Do you often find yourself offering the same specials again and again? We all do. With all of the responsibilities we have in both the kitchen and the front of the house, there never seems to be enough time to search for new menu planning ideas. Unquestionably one of the most important functions of the kitchen is menu planning. It doesn't take much, just a reminder of combinations that go well together, or suggestions that you can improve on or customize for your particular operation. Whether you are just adding a few daily specials or building an entire new and exciting concept, innovative,...
Do you often find yourself offering the same specials again and again? We all do. With all of the responsibilities we have in both the kitchen and the...
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cena:
66,59 zł |
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Breakfast: Recipes to Wake Up for
ISBN: 9780847844838 / Angielski / Twarda / 208 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. A delicious ode to morning foods, featuring eggs, biscuits, meats, and pancakes you'll want to start every day with. Breakfast brings beauty and enthusiasm to the morning meal. George Weld draws on his passion and Southern roots to create the fresh, satisfying dishes his Williamsburg restaurant, Egg, has been serving for ten years. Breakfast begins with simple techniques that transform familiar ingredients into transcendent meals. A pantry section shows the ingredients to have on hand for whipping up delicious morning meals. Following are recipes for eggs (including the restaurant's signature...
A delicious ode to morning foods, featuring eggs, biscuits, meats, and pancakes you'll want to start every day with. Breakfast brings beauty and enthu...
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cena:
106,63 zł |
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Five Star Recipes from World Famous Hotels & Resorts
ISBN: 9780692246856 / Angielski / Miękka / 132 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Winner of the North American Travel Journalists Association's 2014 Bronze Award in the best Travel Book or Guide category With gorgeous color photos and stories, we take you to the world's finest luxury hotels, resorts, country inns, majestic castles, exotic isles and present you with their award-winning chefs' five star recipes. These delicious dishes range from simple to complex, from breakfast to dessert, and you can see and learn all about the fascinating properties which present them. This is volume I in Linda Lang's Taste of Travel series. Volume II, SIGNATURE COCKTAILS & APPETIZERS...
Winner of the North American Travel Journalists Association's 2014 Bronze Award in the best Travel Book or Guide category With gorgeous color photos ...
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cena:
115,58 zł |
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Chef Anton Testino's "Cooking With Confidence": An Autobiographical CookBook
ISBN: 9780692259177 / Angielski / Miękka / 156 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Read this true life account of Chef Anton Testino's journey through the "Real Reality" of Network Television food competition shows This Full-Length Autobiographical Cookbook includes his inspirational life's story and over 37 Full Color Recipes, presented in an easy to follow format, along with simple step-by-step instructions for some of his most famous dishes.
Celebrity Chef Anton Testino is a world renowned culinary chef and a first-generation Italian-American. Born to immigrant parents, he was practically raised in the food industry, learning to cook at the age... Read this true life account of Chef Anton Testino's journey through the "Real Reality" of Network Television food competition shows Thi...
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cena:
133,58 zł |
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Sababa : Middle Eastern and Mediterranean food
ISBN: 9781431409808 / Angielski / Miękka / 224 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Upon entering Cape Town's Sababa restaurant, you step onto a blank canvas with a riot of color right at its center. This is the buffet, bright with salads, some stained pink with roast beetroot juice, others seasoned with freshly squeezed lemon or strewn with generous quantities of fresh herbs. Here food is a celebration. Sababa is all about uncomplicated and wholesome food with a Middle Eastern and Mediterranean influence. Food is prepared fresh daily in the Sababa kitchens by sisters Tal and Nirit, along with a group of dedicated and passionate chefs who love to cook and live food. Using...
Upon entering Cape Town's Sababa restaurant, you step onto a blank canvas with a riot of color right at its center. This is the buffet, bright with sa...
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cena:
95,94 zł |
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Shane Vaughn's Book of Cookery & Culinary Delights
ISBN: 9781481903615 / Angielski / Miękka / 168 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Shane Vaughn grew up in a home where food was to be enjoyed and he learned that true joy was always found around the table with family and friends. Everywhere Shane travels he always sets a table that brings joy to other people. He has learned the secret ingredients to a great meal.... Season it with smiles In his first cookbook you will find over 150 down home mostly original recipes from his deep southern, Italian and Cajun roots. You will love the easy reading style and the large print as well as the photos he has chosen to share from his personal collection of family photos.
Shane Vaughn grew up in a home where food was to be enjoyed and he learned that true joy was always found around the table with family and friends. Ev...
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cena:
71,22 zł |
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GourmEgg Rollz: Worlds 1st Eggroll Cook Book
ISBN: 9781500930974 / Angielski / Miękka / 52 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. GourmEgg Rollz, Gourmet Egg roll cook books did not exsist until now This is the Worlds first Egg Roll Cook Book. I spent months developing recipes that would be great for Potlucks, Parties, Super Bowl Sunday & more This is not just Ordinary Egg Rolls or traditional style, they are unique and Delicious if you are really into eating you will LOVE this book.
GourmEgg Rollz, Gourmet Egg roll cook books did not exsist until now This is the Worlds first Egg Roll Cook Book. I spent months developing recipes t...
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cena:
26,68 zł |
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Mary Berry's Absolute Favourites
ISBN: 9781849908795 / Angielski / Twarda / 304 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. 100 brand new recipes from Mary Berry, Britain's best-loved home cook.
In this official tie-in to Mary's gorgeous new six-part BBC Two TV series, Mary reveals the secrets of her very favourite food. Featuring all the foolproof recipes from the show, Mary introduces you to her favourite dishes using produce from the farmers' market, the herb garden, the seaside, the countryside and more. This all-new collection of over 100 fuss-free, delicious dishes offers yet more inspirational ideas that anyone can try. From tempting Mini Beef Wellingtons, perfect for a party, to her foolproof... 100 brand new recipes from Mary Berry, Britain's best-loved home cook.
In this official tie-in to Mary's gorgeous new six-part BBC Two TV series, ... |
cena:
133,91 zł |
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What's Cookin' Local: Springfield, Missouri
ISBN: 9780989813716 / Angielski / Miękka / 112 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. We promote delicious food and beverage recipes from independent and family owned restaurants, grocers. caterers, food trucks, local cookbook authors, and much more Our new "What's Cookin' Local" cookbook features recipes, videos, submitter's info, links, and photos on each cookbook page.
We promote delicious food and beverage recipes from independent and family owned restaurants, grocers. caterers, food trucks, local cookbook authors, ...
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cena:
57,86 zł |
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Menu Labeling Imparts New Information About the Calorie Content of Restaurant Foods
ISBN: 9781505433876 / Angielski / Miękka / 36 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Restaurant foods are typically higher in calories than meals consumed at home. Menu labeling regulations by the U.S. Food and Drug and Administration aim to inform consumers about the calorie content of menu items. However, some consumers may already be making at least partially informed decisions. For example, as a rule of thumb, a consumer may be aware that deep-fried foods are higher in calories. He or she may also know to avoid side dishes like French fries and onion rings. Indeed, it has been argued that some consumers can already iden-tify which foods best satisfy their needs and wants...
Restaurant foods are typically higher in calories than meals consumed at home. Menu labeling regulations by the U.S. Food and Drug and Administration ...
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cena:
75,50 zł |
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Donya Marie's Beyond Chocolate: Appetizers, Main Dishes, Sides: Everything Tastes Better With Chocolate
ISBN: 9780989717571 / Angielski / Miękka / 106 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. It's an odd thing, creating a recipe. I ponder, I wonder, I research, I read, or I do none of those things and just act --Donya Marie Schweizer If you were asked, "What are your three favorite flavors," would chocolate be one of them? When you think of chocolate, do you automatically think of desserts: candy, cake, pie, cookies? Now from renowned Restaurateur, Food Designer, Gourmet Food Manufacturer and Best-Selling Author Donya Marie Schweizer, learn how chocolate can become your flavor of choice in savory foods long before you're ready for dessert. If you've ever had the pleasure of...
It's an odd thing, creating a recipe. I ponder, I wonder, I research, I read, or I do none of those things and just act --Donya Marie Schweizer If yo...
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cena:
23,96 zł |
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Crossroads: Extraordinary Recipes from the Restaurant That Is Reinventing Vegan Cuisine
ISBN: 9781579656362 / Angielski / Twarda / 304 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. "A new kind of flavor-first vegan cooking. . . . Stunning."
--Food & Wine "Best Food Books of 2015" --USA Today Reinventing plant-based eating is what Tal Ronnen is all about. At his Los Angeles restaurant, Crossroads, the menu is vegan, but there are no soybeans or bland seitan to be found. He and his executive chef, Scot Jones, turn seasonal vegetables, beans, nuts, and grains into sophisticated Mediterranean fare--think warm bowls of tomato-sauced pappardelle, plates of spicy carrot salad, and crunchy flatbreads... "A new kind of flavor-first vegan cooking. . . . Stunning."
--Food & Wine "Best Food Books of 2015" ... |
cena:
148,47 zł |
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Blank Recipe Pages For Cooks and Chefs
ISBN: 9781681273051 / Angielski / Miękka / 100 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
72,07 zł |
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