Sweet Love: Classic Baking with a Middle Eastern Accent.
ISBN: 9781761240393 / Angielski / Twarda / 198 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
153,87 zł |
Sofreh: A Contemporary Approach to Classic Persian Cuisine: A Cookbook
ISBN: 9780593320747 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
171,78 zł |
The Vegan Middle Eastern Cookbook: 60 Irresistible, Plant-Based Recipes from North Africa, the Levant, the Arabian Peninsula and Beyond
ISBN: 9781645678861 / Angielski / Miękka / 168 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Unlock a whole new realm of plant-based cooking as you celebrate the rich, vibrant flavours and traditional ingredients that make Middle Eastern fare so diverse and delicious. From Noha Elbadry-Cloud, creator of the popular food account @leeksnbeets, comes the ultimate guide to cooking perfectly veganised meals from this vast, enthralling region. This collection of 60 mouthwatering recipes is filled with iconic basics like The Best Ever Pita Bread, magnificent mains like Baby Potato and Jackfruit Tagine and Beef-Style Seitan Shawarma Wraps with sumptuous sides like Baba Ghanouj. And with...
Unlock a whole new realm of plant-based cooking as you celebrate the rich, vibrant flavours and traditional ingredients that make Middle Eastern fare ...
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cena:
100,60 zł |
Shabbat: Recipes and Rituals from My Table to Yours
ISBN: 9780593327777 / Angielski / Twarda / 384 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
150,31 zł |
The Art of Arabic Coffee
ISBN: 9781911487784 / Miękka / 112 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
80,51 zł |
Maman and Me: Recipes from Our Iranian American Family
ISBN: 9781797223643 / Twarda / 208 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
130,84 zł |
Bistro Adrine: Recipes from Armenia
ISBN: 9798223254041 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
48,05 zł |
The Yogurt Cookbook - 10-Year Anniversary Edition: Recipes from Around the World
ISBN: 9781623717704 / Angielski / Miękka / 304 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
125,80 zł |
Baladi: A Celebration of Food from Land and Sea
ISBN: 9781623711030 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
115,74 zł |
The Mediterranean Dish: Simply Dinner: More Than 125 Easy Mediterranean Diet-Inspired Recipes to Eat Well and Live Joyfully
ISBN: 9780593582121 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
150,31 zł |
Ottolenghi Comfort: A Cookbook
ISBN: 9780399581779 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
163,15 zł |
Ottolenghi Comfort [Alternate Cover Edition]: A Cookbook
ISBN: 9780593836941 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
163,15 zł |
Silk Road Cooking: A Vegetarian Journey
ISBN: 9781949445787 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
360,74 zł |
Beyond The Flavour
ISBN: 9781835382721 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
86,53 zł |
Beyond The Flavour
ISBN: 9781835382714 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
139,44 zł |
Spice: Flavors of the Eastern Mediterranean
ISBN: 9780060792282 / Angielski / Twarda / 400 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. On a trip to Turkey as a young woman, chef Ana Sortun fell in love with the food and learned the traditions of Turkish cooking from local women. Inspired beyond measure, Sortun opened her own restaurant in Cambridge, Massachusetts, the award-winning Oleana, where she creates her own interpretations of dishes incorporating the incredible array of delicious spices and herbs used in eastern regions of the Mediterranean. In this gorgeously photographed book, Sortun shows readers how to use this philosophy of spice to create wonderful dishes in their own homes. She reveals how the artful... On a trip to Turkey as a young woman, chef Ana Sortun fell in love with the food and learned the traditions of Turkish cooking from local women. In... |
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cena:
171,78 zł |
Day of Honey: A Memoir of Food, Love, and War
ISBN: 9781416583943 / Angielski / Miękka / 416 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Now in paperback, the powerful memoir that The New York Times described as "filled with adrenalized scenes...Ciezadlo is the kind of thinker who listens as well as she writes....Her sentences make a smart, wired-up sound on the page. Readers will be lucky to find her." American Book Award Winner
Winner of Books for a Better Life Award (First Book) James Beard Foundation Award Nominee BNN Discover Awards, second place nonfiction IN THE FALL OF 2003, AS IRAQ DESCENDED INTO CIVIL WAR, Annia Ciezadlo spent her honeymoon in Baghdad. For the next six years, she lived... Now in paperback, the powerful memoir that The New York Times described as "filled with adrenalized scenes...Ciezadlo is the kind of thinker...
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cena:
77,30 zł |
Jerusalem: A Cookbook
ISBN: 9781607743941 / Angielski / Twarda / 320 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. A collection of 120 recipes exploring the flavors of Jerusalem from the New York Times bestselling author of Plenty, one of the most lauded cookbooks of 2011.
InJerusalem, Yotam Ottolenghi and Sami Tamimi explore the vibrant cuisine of their home city with its diverse Muslim, Jewish, and Christian communities. Both men were born in Jerusalem in the same year Tamimi on the Arab east side and Ottolenghi in the Jewish west. This stunning cookbook offers 120 recipes from their unique cross-cultural perspective, from inventive vegetable dishes to sweet, rich... A collection of 120 recipes exploring the flavors of Jerusalem from the New York Times bestselling author of Plenty, one of the most ...
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cena:
150,31 zł |
Sweet Delights from a Thousand and One Nights: The Story of Traditional Arab Sweets
ISBN: 9781780764641 / Angielski / Twarda / 272 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Which dessert is named after the heroic third century Queen Zenobia of Palmyra? Which crunchy pastry shares its name with the caps worn by the Turkmens of Anatolia? How does one make the perfect Baqlawah? Blending cooking with culture and recipes with history, this is the fascinating and delectable story of traditional Arab sweets. Filling the tables of caliphs and noblemen, these sumptuous desserts of saffron and rose water conjure the opulence and grandeur of the medieval Islamic world. Bringing together tenth to fourteenth century Arabic texts, the authors retrace the history of these... Which dessert is named after the heroic third century Queen Zenobia of Palmyra? Which crunchy pastry shares its name with the caps worn by the Turk... |
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cena:
226,23 zł |
Nopi: The Cookbook
ISBN: 9781607746232 / Angielski / Twarda / 352 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. A cookbook from acclaimed London restaurant Nopi, by powerhouse author Yotam Ottolenghi and Nopi head chef Ramael Scully.
Pandan leaves meet pomegranate seeds, star anise meets sumac, and miso meets molasses in this collection of 120 new recipes from Yotam Ottolenghi's restaurant. In collaboration with Nopi's head chef Ramael Scully, Yotam's journey from the Middle East to the Far East is one of big and bold flavors, with surprising twists along the way. A cookbook from acclaimed London restaurant Nopi, by powerhouse author Yotam Ottolenghi and Nopi head chef Ramael Scully.
Pandan leaves meet pomeg... |
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cena:
171,78 zł |