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Kategorie szczegółowe BISAC

Kategoria BISAC: Cooking >> Vegetarian

ilość książek w kategorii: 3632

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 Pasta Verde Judith Barrett 9780028622866 MacMillan Publishing Company
Pasta Verde

ISBN: 9780028622866 / Angielski / Miękka / 288 str.

ISBN: 9780028622866/Angielski/Miękka/288 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Judith Barrett
Easy to prepare, healthful, and affordable, pasta is more popular than ever. Americans are eating twice as much pasta today as they were a few years ago. Pasta Verde offers 140 recipes for delicious meatless pasta dishesincluding recipes for soups, salads, and sauces as well as lasagnas, ravioli, and cannelloni. All of the recipes make use of the freshest ingredients like asparagus, broccoli, peppers, and wild mushrooms; savory herbs including basil, rosemary, and sage; deliciously tangy Italian-imported Parmesan cheese; and good-for-you olive oil. Lots of tasty garlic and hot red...
Easy to prepare, healthful, and affordable, pasta is more popular than ever. Americans are eating twice as much pasta today as they were a few years a...
cena: 115,25 zł

 Grains, Greens, and Grated Coconuts: Recipes and Remembrances of a Vegetarian Legacy Ramachandran, Ammini 9781605280165 iUniverse.com
Grains, Greens, and Grated Coconuts: Recipes and Remembrances of a Vegetarian Legacy

ISBN: 9781605280165 / Angielski / Miękka / 368 str.

ISBN: 9781605280165/Angielski/Miękka/368 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Ammini Ramachandran
cena: 95,89 zł

 Paakam: Everyday Indian for a Vegetarian Lifestyle Canumalla, Anu 9781438913926 Authorhouse
Paakam: Everyday Indian for a Vegetarian Lifestyle

ISBN: 9781438913926 / Angielski / Miękka / 156 str.

ISBN: 9781438913926/Angielski/Miękka/156 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Anu Canumalla
Paakam (meaning "cooking" in Sanskrit) is an all-color cookbook with over 100 mouth-watering recipes. Anu gives step by step procedures that are easy to read and follow in the kitchen. There is ample information about the fundamentals of Indian spices and ingredients for novices. An expansive menu list helps in planning balanced meals for lovers of vegetarian cuisine. It is the perfect companion for your everyday journey to a delectable yet nutritious and vegetarian diet. Relish the recipes for fresh breads, exotic rice dishes, richly spiced curries, and much more!
Paakam (meaning "cooking" in Sanskrit) is an all-color cookbook with over 100 mouth-watering recipes. Anu gives step by step procedures that are easy ...
cena: 198,89 zł

 Dishes Made Without Meat C. S. Peel 9781443759076 Hazen Press
Dishes Made Without Meat

ISBN: 9781443759076 / Angielski / Miękka / 100 str.

ISBN: 9781443759076/Angielski/Miękka/100 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
C. S. Peel
Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republ...
cena: 68,83 zł

 Tassajara Cooking Edward E. Brown Edward Espe Brown 9780877733447 Shambhala Publications
Tassajara Cooking

ISBN: 9780877733447 / Angielski / Miękka / 270 str.

ISBN: 9780877733447/Angielski/Miękka/270 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Edward E. Brown; Edward Espe Brown
When it was first issued, "Tassajara Cooking " became an overnight classic. Ed Brown's recipes for cooking--for learning to appreciate all the steps involved in making a meal, from selecting the ingredients to serving the finished dish--struck a chord with people who care about food and nutrition. This groundbreaking book, in a completely redesigned format, is just as timely and relevant today, more than thirty years later.
Brown discusses methods for working with vegetables, grains, beans, dairy products, and fruits; cooking techniques; and suggestions for planning good tasting,...
When it was first issued, "Tassajara Cooking " became an overnight classic. Ed Brown's recipes for cooking--for learning to appreciate all the steps i...
cena: 95,89 zł

 175 Vegetarian Salads Julia Canning 9781844767045 ANNESS PUBLISHING
175 Vegetarian Salads

ISBN: 9781844767045 / Angielski / Miękka / 96 str.

ISBN: 9781844767045/Angielski/Miękka/96 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Julia Canning
This vibrant collection of 175 meat-free meals provides a fabulous range of salad ideas that will be enjoyed by vegetarians and non-vegetarians alike.
This vibrant collection of 175 meat-free meals provides a fabulous range of salad ideas that will be enjoyed by vegetarians and non-vegetarians alike....
cena: 50,40 zł

 Vegetarian Menus: and Everything You Need To Know About Nutrition Maitret, Julia 9781434362575 Authorhouse
Vegetarian Menus: and Everything You Need To Know About Nutrition

ISBN: 9781434362575 / Angielski / Miękka / 248 str.

ISBN: 9781434362575/Angielski/Miękka/248 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Julia Maitret
This is a well-thought selection of 60 complete menus from appetizer to main course. Under the premise of "know how to eat to live better, Julia Maitret has prepared a delicious collection with the most nutritious ingredients of her pantry. Vegetarian menus shows that it is possible to achieve an adequate nutrition, accordeng to the needs of each individual, wthout consuming animal-based food. Thanks to the precise combination of fruits, vegetables, cereals, and other foods suggested by the author, as a result, we get not only a nutritious option but varied and delicious food. Besides the...
This is a well-thought selection of 60 complete menus from appetizer to main course. Under the premise of "know how to eat to live better, Julia Maitr...
cena: 89,13 zł

 Sins of the Flesh: A History of Ethical Vegetarian Thought Preece, Rod 9780774815093 University of British Columbia Press
Sins of the Flesh: A History of Ethical Vegetarian Thought

ISBN: 9780774815093 / Angielski / Twarda / 393 str.

ISBN: 9780774815093/Angielski/Twarda/393 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Rod Preece

Unlike previous books on the history of vegetarianism, Sins of the Flesh examines the history of vegetarianism in its ethical dimensions, from the origins of humanity through to the present.

Full ethical consideration for animals resulting in the eschewing of flesh arose after the Aristotelian period in Greece and recurred in ancient Rome, but then mostly disappeared for centuries. Despite the occasional presence of ascetic and cultural vegetarianism, it was not until the turn of the 19th century that vegetarian thought was revived and enjoyed some success. It subsequently...

Unlike previous books on the history of vegetarianism, Sins of the Flesh examines the history of vegetarianism in its ethical dimensions, fr...

cena: 424,37 zł

 Sins of the Flesh: A History of Ethical Vegetarian Thought Preece, Rod 9780774815109 UBC Press
Sins of the Flesh: A History of Ethical Vegetarian Thought

ISBN: 9780774815109 / Angielski / Miękka / 416 str.

ISBN: 9780774815109/Angielski/Miękka/416 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Rod Preece

Unlike previous books on the history of vegetarianism, Sins of the Flesh examines the history of vegetarianism in its ethical dimensions, from the origins of humanity through to the present.

Full ethical consideration for animals resulting in the eschewing of flesh arose after the Aristotelian period in Greece and recurred in ancient Rome, but then mostly disappeared for centuries. Despite the occasional presence of ascetic and cultural vegetarianism, it was not until the turn of the 19th century that vegetarian thought was revived and enjoyed some success. It subsequently...

Unlike previous books on the history of vegetarianism, Sins of the Flesh examines the history of vegetarianism in its ethical dimensions, fr...

cena: 136,53 zł

 Gia's Irie Kitchen: Caribbean and African Vegetarian Cuisine Gia &. Kaya 9781438917924 Authorhouse
Gia's Irie Kitchen: Caribbean and African Vegetarian Cuisine

ISBN: 9781438917924 / Angielski / Miękka / 176 str.

ISBN: 9781438917924/Angielski/Miękka/176 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
&. Kaya Gia &. Kaya
Traditional and original Caribbean vegetarian recipes, that can be for main dish or sidedishes. Full of caribbean herbs and spices. Flavors of Africa . Fill your kitchen with the aromas of the West Indies and Africa. That are easy to cook.
Traditional and original Caribbean vegetarian recipes, that can be for main dish or sidedishes. Full of caribbean herbs and spices. Flavors of Africa ...
cena: 219,47 zł

 Complete Vegetarian Book Box Nicola Graimes 9780754820147 Anness Publishing
Complete Vegetarian Book Box

ISBN: 9780754820147 / Angielski / Twarda / 528 str.

ISBN: 9780754820147/Angielski/Twarda/528 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Nicola Graimes
These two superb books offer the complete guide to wholefood vegetarian cookery. Together they feature over 300 recipes, from hearty soups and nutritious weekday meals to a tempting selection of dishes for special occasions. The Practical Encyclopaedia of Wholefoods contains ideas for using fruit, vegetables, seeds, beans, pasta, grains, dairy produce and non-dairy substitutes and The Complete Vegetarian Cookbook explores vegetarian cuisine further. This is an essential boxed set for every kitchen and every cook."
These two superb books offer the complete guide to wholefood vegetarian cookery. Together they feature over 300 recipes, from hearty soups and nutriti...
cena: 75,62 zł

 South Indian Vegetarian Recipes: Part 1 Krishnamoorthy, Srividhya 9781438919461 AUTHORHOUSE
South Indian Vegetarian Recipes: Part 1

ISBN: 9781438919461 / Angielski / Miękka / 180 str.

ISBN: 9781438919461/Angielski/Miękka/180 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Srividhya Krishnamoorthy
The book is a longstanding attempt to publish a traditional introduction to South Indian orthodox vegetarian cooking. The book has its basis from rather mundane to indifferent experience of Indian vegetarian cuisine in different hotels across the globe. In an effort to address the needs of different types of interested audience, she decided to include from the very basics such as choosing the vegetables, gadgets and utensils, what groceries to buy and the method of preparing them at home for a small family. The book has been written in almost a text book style with different sections covering...
The book is a longstanding attempt to publish a traditional introduction to South Indian orthodox vegetarian cooking. The book has its basis from rath...
cena: 100,38 zł

 The Reluctant Vegetarian Cookbook: An Easy Introduction to Cooking Without Meat, Eggs, and Other Once-Favorite Foods and Discovering What Tastes Even Pliler, Sharalyn 9781438985190 AUTHORHOUSE
The Reluctant Vegetarian Cookbook: An Easy Introduction to Cooking Without Meat, Eggs, and Other Once-Favorite Foods and Discovering What Tastes Even

ISBN: 9781438985190 / Angielski / Miękka / 252 str.

ISBN: 9781438985190/Angielski/Miękka/252 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Sharalyn Pliler
cena: 68,37 zł

 Mango Soup: Delicious Nutritious Indian Vegetarian Food Malsingh, Jenni 9781434349798 Authorhouse
Mango Soup: Delicious Nutritious Indian Vegetarian Food

ISBN: 9781434349798 / Angielski / Miękka / 264 str.

ISBN: 9781434349798/Angielski/Miękka/264 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Jenni Malsingh
cena: 301,78 zł

 Vegan Cooking from the Flying Laptop: Easy Vegetarian Cooking Storey, M. J. 9781449005474 Authorhouse
Vegan Cooking from the Flying Laptop: Easy Vegetarian Cooking

ISBN: 9781449005474 / Angielski / Miękka / 64 str.

ISBN: 9781449005474/Angielski/Miękka/64 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
M. J. Storey
cena: 107,43 zł

 A Field Of Greens: Gourmet African Slow Cooker Soups And Stews Newton-Gamble, Ivy 9781440407673 Createspace
A Field Of Greens: Gourmet African Slow Cooker Soups And Stews

ISBN: 9781440407673 / Angielski / Miękka / 154 str.

ISBN: 9781440407673/Angielski/Miękka/154 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Ivy Newton-Gamble
First unabridged edition of Field of Greens October 2008, second edition of the groundbreaking African food cookbook is currently available as of August 2015. Quick and easy slow cooker meals are not usually associated with gourmet African cuisine. Whether you are a beginning chef or a seasoned professional, you can enjoy tasty easy soups and stews with simple recipes from all over the African continent. The wonderful thing about African soups and stews is that you do not need a special occasion to create a wonderful hearty meal. Slow cookers allow the freedom to add a few ingredients and in...
First unabridged edition of Field of Greens October 2008, second edition of the groundbreaking African food cookbook is currently available as of Augu...
cena: 48,38 zł

 The Complete Tassajara Cookbook: Recipes, Techniques, and Reflections from the Famed Zen Kitchen Brown, Edward Espe 9781590308295 Shambhala Publications Inc
The Complete Tassajara Cookbook: Recipes, Techniques, and Reflections from the Famed Zen Kitchen

ISBN: 9781590308295 / Angielski / Miękka / 544 str.

ISBN: 9781590308295/Angielski/Miękka/544 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Edward Espe Brown
California's Tassajara Zen Mountain Center has long been renowned for its gourmet vegetarian cuisine. In this comprehensive guide to the Tassajara way of cooking, the retreat center spa's most celebrated chef, Edward Espe Brown, presents hundreds of recipes using fresh, whole foods; detailed notes on preparing seasonal ingredients; and, perhaps most important, inspiration for cooking with joyful intention and attention. Presented with humor and warmth, this book is full of insights for living a life that celebrates simple food."
California's Tassajara Zen Mountain Center has long been renowned for its gourmet vegetarian cuisine. In this comprehensive guide to the Tassajara way...
cena: 153,53 zł

 The Flexitarian Diet: The Mostly Vegetarian Way to Lose Weight, Be Healthier, Prevent Disease, and Add Years to Your Life Dawn Jackson Blatner 9780071745796 McGraw-Hill
The Flexitarian Diet: The Mostly Vegetarian Way to Lose Weight, Be Healthier, Prevent Disease, and Add Years to Your Life

ISBN: 9780071745796 / Angielski / Miękka / 304 str.

ISBN: 9780071745796/Angielski/Miękka/304 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Dawn Jackson Blatner

Lose weight, increase energy, and boost your immunity--without giving up meat

"With her flexible mix-and-match plans, Dawn Jackson Blatner gives us a smart new approach to cooking and eating."
--Joy Bauer, M.S., RD, CDN, "Today" show dietitian and bestselling author of Joy Bauer's Food Cures

"The Flexitarian Diet is a fresh approach to eating that's balanced, smart, and completely do-able."
--Ellie Krieger, host of Food Network's "Healthy Appetite" and author of The Food You Crave

"Offers a comprehensive,...

Lose weight, increase energy, and boost your immunity--without giving up meat

"With her flexible mix-and-match plans, Dawn Jackson B...

cena: 92,23 zł

 One Hand Cooking: Vegetarian Claudia Johnse 9781441407245 Createspace
One Hand Cooking: Vegetarian

ISBN: 9781441407245 / Angielski / Miękka / 156 str.

ISBN: 9781441407245/Angielski/Miękka/156 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Claudia Johnsen Ph. D.
Busy? Need Ideas? "One Hand Cooking Vegetarian" is a potluck in a book for busy cooks like you Get a buffet table of ideas in this great collection. Lots of vegan recipes, easy ideas, and nutrition information for the new vegetarian and seasoned vegan alike. Claudia Johnsen, Ph.D. gives you everything you need to know to branch out and become your own Creative Cook
Busy? Need Ideas? "One Hand Cooking Vegetarian" is a potluck in a book for busy cooks like you Get a buffet table of ideas in this great collection. ...
cena: 72,43 zł

 The Pure Joy of Monastery Cooking: Essential Meatless Recipes for the Home Cook Victor-Antoine D'Avilia-Latourette 9780881509229 Countryman Press
The Pure Joy of Monastery Cooking: Essential Meatless Recipes for the Home Cook

ISBN: 9780881509229 / Angielski / Twarda / 272 str.

ISBN: 9780881509229/Angielski/Twarda/272 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Victor-Antoine D'Avila-Latourette
The Pure Joy of Monastery Cooking takes Brother Victor s work a step further with his first fully illustrated cookbook. The meatless recipes collected here capture the essence of culinary and spiritual simplicity as lived at Our Lady of the Resurrection Monastery. And simplicity is here integrated with the virtues of frugality and prudence in a complete cookbook covering appetizers, soups, salads, entrees, crepes, breads, sauces, and desserts. Brother Victor s authentic message of simple elegance provides the perfect culinary approach for today s world. The focus on local...
The Pure Joy of Monastery Cooking takes Brother Victor s work a step further with his first fully illustrated cookbook. The meatless recipes ...
cena: 134,51 zł

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