Kategoria BISAC: Cooking >> Methods - Special Appliances

Get that great taste of wood-smoked food using the top of your kitchen stove.

Contains everything you need to know about smoking foods at home, using a stovetop smoker.

Chris serves up 36 master recipes for smoking everything from whole chickens to shrimp, plus 95 recipes for soups, salads, and sides that use smoked ingredients. There's Tea-Smoked Duck; Smoked Eggplant Soup; and Fettuccine with Smoky Salmon, Peas, and Leeks to name just a few. The possibilities are limited only by your imagination and your love for smoky flavor. With Chris Styler's tips, techniques, and...

Process This is the award-winning cookbook for the new generation of food processors. With 150 recipes for everything from guacamole to strawberry shortcake, plus dozens of time-saving tips and techniques, Process This is one-bowl mixing at its best.

Over 100 inventive recipes for year-round family meals-including side dishes and desserts--from the authors of the top-selling Bread Machine Magic

SLOW COOKER MAGIC will give you fresh ideas for a familiar appliance--every page is packed with tips, tricks and over 100 inventive recipes for meals everyone will love to eat and you will love to make. The recipes in SLOW COOKER MAGIC can be made in every brand of slow cooker on the market--you'll learn to prepare not just the soups and stews of winter, but also chilis and casseroles for summer picnics and potlucks all year...

Hearty stews. Rib-sticking chilis. Tender pot roasts. The real secret is a long, slow simmer at a constant temperature, and no appliance does this better than the slow cooker. If your old slow cooker recipes disappointed you, throw them away The Slow Cooker Ready and Waiting Cookbook is for people who love good food

Rick Rodgers has adapted an eclectic array of American and ethnic dishes for the slow cooker. They're all here: fancy fare (Farmer's Market Lobster and Corn Chowder, Sweet and Sour Brisket, Erna's Sauerbraten), everyday favorites (Ground Beef Chili with...

225 delectable recipes designed for the convection oven.

Convection ovens have become increasingly popular because they cook faster and produce better results than conventional ovens. But because they work differently from standard ovens, preparing favorite recipes can prove challenging.

All the recipes in The Convection Oven Bible are specifically developed for today's convection ovens. Some 125 brand new recipes are added to those from The Best Convection Oven Cookbook to create a wide array of tantalizing recipes, including:

• Pesto...

Autumn Brew, Fall Harvest Chowder, warm Honey Wheat Bread . . . fall is coming, and there's no better time to plug in that amazing kitchen contraption known as the slow cooker. The slow cooker can do what no oven or stopetop burner can--cook flavorful and healthy food while its owner goes blissfully about the business of the day.

Don't miss this follow up to the best-selling 101 Things to do with a Slow Cooker

Stephanie Ashcraft, author of the New York Times best-selling 101 Things to do With a Cake Mix, is a full-time mom who has created and collected...

From the New York Times best-selling author of 101 Things to Do With a Cake Mix comes 101 Things to Do with a Slow Cooker.

Call it a slow cooker, a crockery cooker, or your best friend, the popularity of these handy machines has exploded recently, and "Mrs. 101" Stephanie Ashcraft has stepped up to the plate (and bowl, and serving tray) with an amazing collection of timesaving recipes.

From South of the Border Pot Roast to Hearty Vegetable Soup to Cherries Jubilee, now anyone can make hearty, healthy dishes for the whole family the "throw-n-go" way. Simply throw...