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Kategorie szczegółowe BISAC

Kategoria BISAC: Cooking >> Reference

ilość książek w kategorii: 1301

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 Beer For Dummies Marty Nachel 9781394159116 John Wiley & Sons Inc
Beer For Dummies

ISBN: 9781394159116 / Angielski / Miękka

ISBN: 9781394159116/Angielski/Miękka

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Nachel
cena: 96,90

 Da'thy's Healthy Cuisine Dorothy Woods 9781647498375 Go to Publish
Da'thy's Healthy Cuisine

ISBN: 9781647498375 / Angielski / Miękka / 132 str.

ISBN: 9781647498375/Angielski/Miękka/132 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Dorothy Woods
cena: 35,81

 Perfectly Good Food: A Totally Achievable Zero Waste Approach to Home Cooking Irene Li 9780393541076 WW Norton & Co
Perfectly Good Food: A Totally Achievable Zero Waste Approach to Home Cooking

ISBN: 9780393541076 / Angielski / Miękka / 288 str.

ISBN: 9780393541076/Angielski/Miękka/288 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Irene Li
How to cook flexibly and fight food waste, with 80 recipes and 150 ideas to use up what you have
How to cook flexibly and fight food waste, with 80 recipes and 150 ideas to use up what you have
cena: 106,43

 The Pepperpot Diaries: Stories from My Caribbean Table Oliver, Andi 9780744070781 DK Publishing (Dorling Kindersley)
The Pepperpot Diaries: Stories from My Caribbean Table

ISBN: 9780744070781 / Angielski / Twarda / 288 str.

ISBN: 9780744070781/Angielski/Twarda/288 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Andi Oliver
cena: 133,04

 Chefwise: Life Lessons from Leading Chefs Around the World Shari Bayer 9781838666231 Phaidon Press Ltd
Chefwise: Life Lessons from Leading Chefs Around the World

ISBN: 9781838666231 / Angielski / Twarda

ISBN: 9781838666231/Angielski/Twarda

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Shari Bayer
cena: 75,06

 Eataly: Contemporary Italian Cooking Oscar Farinetti 9781838666866 Phaidon Press Ltd
Eataly: Contemporary Italian Cooking

ISBN: 9781838666866 / Angielski / Twarda

ISBN: 9781838666866/Angielski/Twarda

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Oscar Farinetti
cena: 200,57

 Mother Alberta Hines\' Crown Winner Cookbook Jeanette Hines Barnes 9781088061107 Jhb Southern Gourmet Bakery
Mother Alberta Hines\' Crown Winner Cookbook

ISBN: 9781088061107 / Angielski / Miękka / 140 str.

ISBN: 9781088061107/Angielski/Miękka/140 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Jeanette Hines Barnes
cena: 106,39

 Bake It Better: 70 Show-Stopping Recipes to Level Up Your Baking Skills Matt Adlard 9780744064902 DK
Bake It Better: 70 Show-Stopping Recipes to Level Up Your Baking Skills

ISBN: 9780744064902 / Angielski / Twarda / 240 str.

ISBN: 9780744064902/Angielski/Twarda/240 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Matt Adlard
cena: 100,41

 Recipes for Body and Soul Vera Rossano Gaudiani 9781483604312 Xlibris Us
Recipes for Body and Soul

ISBN: 9781483604312 / Angielski / Twarda / 184 str.

ISBN: 9781483604312/Angielski/Twarda/184 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Vera Rossano Gaudiani
cena: 461,32

 Seafood Simple Eric Ripert 9780593449523 Random House
Seafood Simple

ISBN: 9780593449523 / Angielski / Twarda / 304 str.

ISBN: 9780593449523/Angielski/Twarda/304 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Eric Ripert
cena: 144,44

 The Food of Sicily: Recipes from a Sun-Drenched Culinary Crossroads Fabrizia Lanza 9781579659868 Workman Publishing
The Food of Sicily: Recipes from a Sun-Drenched Culinary Crossroads

ISBN: 9781579659868 / Angielski

ISBN: 9781579659868/Angielski

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Fabrizia Lanza
In this all-new cookbook from Fabrizia Lanza, one of the world's greatest food cultures is distilled in 75 recipes for the home cook, plus a loving tribute to its ingredients, passions, influences, and history
In this all-new cookbook from Fabrizia Lanza, one of the world's greatest food cultures is distilled in 75 recipes for the home cook, plus a loving tr...
cena: 175,71

 East Winds: Recipes, History and Tales from the Hidden Caribbean Riaz Phillips 9780241552438 Dorling Kindersley Ltd
East Winds: Recipes, History and Tales from the Hidden Caribbean

ISBN: 9780241552438 / Angielski

ISBN: 9780241552438/Angielski

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Riaz Phillips
What's inside: A celebration of the lesser known Caribbean culture, rooted in tales and memories of the history and heritage of the eastern reaches of the Caribbean. The hidden Caribbean isn't a place but a legacy of the complex history, people and food that exist outside the limelight of Caribbean culture. East Winds is full of Riaz's award-winning recipes, with food and travel writing interwoven throughout, giving full focus to the both violent and vibrant stories of the indentured Indian and Chinese, Indigenous tribes and African heritage of Trinidad & Tobago, Guyana, Suriname and...
What's inside: A celebration of the lesser known Caribbean culture, rooted in tales and memories of the history and heritage of the eastern reaches of...
cena: 127,58

 The Secret of Cooking - Recipes for an Easier Life in the Kitchen  9780393867633 W. W. Norton & Company
The Secret of Cooking - Recipes for an Easier Life in the Kitchen

ISBN: 9780393867633 / Angielski

ISBN: 9780393867633/Angielski

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Bee Wilson
cena: 133,32

 Mother Alberta Hines\' Crown Winner Cookbook Jeanette Hines Barnes 9781088085059 Jhb Southern Gourmet Bakery
Mother Alberta Hines\' Crown Winner Cookbook

ISBN: 9781088085059 / Angielski

ISBN: 9781088085059/Angielski

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Jeanette Hines Barnes
cena: 119,69

 The Encyclopedia of Cocktails: The People, Bars & Drinks, with More Than 100 Recipes Robert Simonson 9781984860668 Potter/Ten Speed/Harmony/Rodale
The Encyclopedia of Cocktails: The People, Bars & Drinks, with More Than 100 Recipes

ISBN: 9781984860668 / Angielski

ISBN: 9781984860668/Angielski

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Robert Simonson
cena: 95,03

 The Global Pantry Cookbook: Transform Your Everyday Cooking with Tahini, Gochujang, Miso, and Other Irresistible  Ingredients Scott Mowbray 9781523516858 Workman Publishing
The Global Pantry Cookbook: Transform Your Everyday Cooking with Tahini, Gochujang, Miso, and Other Irresistible Ingredients

ISBN: 9781523516858 / Angielski

ISBN: 9781523516858/Angielski

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Scott Mowbray; Ann Taylor Pittman
Make the most succulent pot roast ever with oyster sauce. Transform a broiled salmon filet with miso. Give an irresistible kick to chicken wings with gochujang. Turn out the crunchiest French toast with panko breadcrumbs. Use Mexican chorizo to add depth to a quick skillet chili. Enliven a no-churn ice cream pie with freeze-dried berries. Impart a savory kick to shrimp and grits with sambal oelek. Add coconut milk to banana pudding-it's magical. And even your best ribs will take on a sticky new deliciousness with sweet soy sauce. In more than 120 recipes, here's how-with just a...
Make the most succulent pot roast ever with oyster sauce. Transform a broiled salmon filet with miso. Give an irresistible kick to chicken wings wit...
cena: 150,61

 A Field Guide to Tequila: What It Is, Where It’s From, and How to Taste It  9781648291487 Workman Publishing
A Field Guide to Tequila: What It Is, Where It’s From, and How to Taste It

ISBN: 9781648291487 / Angielski

ISBN: 9781648291487/Angielski

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Clayton Szczech
Time to put away the shot glass-tequila long ago left its spring break clichés in the dust. Today, it is not just a sophisticated global phenomenon but is poised to surpass vodka to become the number one spirit in the U.S. by sales. Which means there's no better time for A Field Guide to Tequila, the new bible on this popular spirit. Whether you're already an aficionado who likes to slow-sip an artisanal extra-añejo or a margarita lover curious about your favourite drink and what makes it special, A Field Guide to Tequila takes you step by step into everything that makes tequila tequila,...
Time to put away the shot glass-tequila long ago left its spring break clichés in the dust. Today, it is not just a sophisticated global phenomenon b...
cena: 95,03

 Let\'s Eat Paris!: The Essential Guide to the World\'s Most Famous Food City Francois-Regis Gaudry 9781648293214 Workman Publishing
Let\'s Eat Paris!: The Essential Guide to the World\'s Most Famous Food City

ISBN: 9781648293214 / Angielski

ISBN: 9781648293214/Angielski

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Francois-Regis Gaudry
Paris is the second-most visited city in the world-and food-wise, it has no peer. The cafés, the bistros, the bakeries, the grand old restaurants. And the shops, from chocolate and macarons to wine and cheese, from copper cookware to one-of-a-kind china-there's nothing like it. Not to mention the culinary culture of the French capital, with its writers, artists, movie stars, expatriates, and more, all of whom made food and drink central to their lives. How natural then, and how perfect for the reader, that the author of Let's Eat France! and Let's Eat Italy! now turns his attention to his...
Paris is the second-most visited city in the world-and food-wise, it has no peer. The cafés, the bistros, the bakeries, the grand old restaurants. An...
cena: 152,04

 Basics with Babish: Recipes for Screwing Up, Trying Again, and Hitting It Out of the Park (A Cookbook) Andrew Rea 9781982167530 Simon & Schuster
Basics with Babish: Recipes for Screwing Up, Trying Again, and Hitting It Out of the Park (A Cookbook)

ISBN: 9781982167530 / Angielski

ISBN: 9781982167530/Angielski

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Andrew Rea
Over 100 easy-to-follow recipes that teach you how to learn from your mistakes and become a better cook, from the culinary genius who created the Babish Culinary Universe YouTube channel in this long-awaited companion.
Over 100 easy-to-follow recipes that teach you how to learn from your mistakes and become a better cook, from the culinary genius who created the Babi...
cena: 152,04

 
El Chef Quemado

ISBN: 9798803785651 / Hiszpański

ISBN: 9798803785651/Hiszpański

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Nelson Mastrangelo
cena: 69,96

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