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Aroma Česke Kuhinje
ISBN: 9781836234081 / Słoweński Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
165,21 zł |
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Basİt DiŞ Mekan Zİyafetlerİnİn B?y?s?
ISBN: 9781836237549 / Turecki Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
165,21 zł |
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Tuz, YaĞ, Asİt, Isi Yemek Kİtabi
ISBN: 9781836237044 / Turecki Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
170,90 zł |
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Magia Simplulor SĂrbĂtori ?n Exterior
ISBN: 9781836237624 / Rumuński Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
165,21 zł |
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Tam Dİs Ve Sporlar Tarİf Kİtabi
ISBN: 9781836237426 / Turecki Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
165,21 zł |
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Potpuna Kuharica Od ArtiČoka
ISBN: 9781836238126 / Croatian Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
165,21 zł |
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Het Compleet Turnover Kookboek
ISBN: 9781836875284 / Holenderski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
167,06 zł |
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Kompletna KsiĄŻka Kuchenna Z Karczami
ISBN: 9781836239901 / Polski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
170,90 zł |
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Cooking For Two Recipes: A Cookbook for Food-Loving Pairs
ISBN: 9781803935430 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
49,89 zł |
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Gesund Kochen einfach gemacht: Einfache und Gute Rezepte
ISBN: 9798306366371 / Niemiecki / Miękka / 102 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
44,34 zł |
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Directions for Cooking by Troops, in Camp and Hospital
ISBN: 9781023168861 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
68,65 zł |
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What to Eat, How to Serve It
ISBN: 9781023240192 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
81,56 zł |
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What to Eat, How to Serve It
ISBN: 9781023240253 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
137,52 zł |
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Recipes Used in the Cooking Schools, U. S. Army
ISBN: 9781023439954 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
60,04 zł |
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Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine
ISBN: 9780312187118 / Angielski / Miękka / 400 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Dining by Rail is James D. Porterfield's book of history and recipes from America's golden age of railroad cuisine. Porterfield is a devotee of railroad history and a gourmet cook, and while preparing this book he sorted through 7,500 railroad recipes. Full of authentic menus and classic recipes like Lobster Newburg, deviled eggs and blanc mange, Dining by Rail is the book for anyone who has ever dreamed of returning to the days of glamorous travel. Dining by Rail is James D. Porterfield's book of history and recipes from America's golden age of railroad cuisine. Porterfield is a devotee... |
cena:
99,88 zł |
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Saucepans and the Single Girl
ISBN: 9780446696920 / Angielski / Twarda / 256 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. An updated edition of the popular 1960s cooking guide, this text maintains its original retro features while providing modernised recommendations on cooking for a variety of needs, from romantic dates to sophisticated picnics, in a reference complemented by whimsical footnotes.
An updated edition of the popular 1960s cooking guide, this text maintains its original retro features while providing modernised recommendations on c...
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cena:
96,80 zł |
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Catering Handbook
ISBN: 9780471284277 / Angielski / Twarda / 304 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. This fully documented guide helps readers grasp the essentials of planning and successfully managing three major types of catering operations: on-premise, off-premise, and mobile unit. The authors evaluate each type of operation according to operating needs, advantages, and disadvantages.
This fully documented guide helps readers grasp the essentials of planning and successfully managing three major types of catering operations: on-prem...
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cena:
407,36 zł |
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Healthful Quantity Baking
ISBN: 9780471540229 / Angielski / Miękka / 240 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. In today's health-conscious society, it offers delicious and healthy alternatives to traditional scratch'' baked products without utilizing expensive sugar and fat substitutes or artificial ingredients. A multitude of healthful recipes, including classic desserts and pastries, have been reformulated for lower fat, sugar and sodium content and higher fiber content. Along with a wealth of illustrations and tables to aid readers in grasping the theoretical and practical ideas presented, the nutritional benefits of each recipe can be found listed in the appendix.
In today's health-conscious society, it offers delicious and healthy alternatives to traditional scratch'' baked products without utilizing expensive ...
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cena:
732,48 zł |
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The Marine Cookery Bible: A specialist cookery, training and employment guide for interior crew working on Yachts & Superyachts
ISBN: 9781453846834 / Angielski / Miękka / 310 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. A training, employment and galley help cookery book for new and experienced interior crew in the yacht and superyacht industry, written by expert Marine Hospitality galley trainer, Malcolm Alder-Smith. Known to his friends in the yachting world as Malcy, he has been training newbies to work as interior crew for over five years. Classically trained as a chef by French, Italian and Swiss master chefs, Malcy shares his galley secrets with UKSA Marine Hospitality students in the kitchens of The Isle of Wight College. Malcy's passion is to feel he has made a difference to people's lives by sharing...
A training, employment and galley help cookery book for new and experienced interior crew in the yacht and superyacht industry, written by expert Mari...
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cena:
52,26 zł |