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Kategoria BISAC: Cooking >> Specific Ingredients - Herbs, Spices, Condiments
ilość książek w kategorii: 1570
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Sauces, Salsas, Dressings and Dips
ISBN: 9780754823360 / Angielski / Twarda / 224 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Illustrated throughout with photographs of every finished dish, this book also offers helpful hints and tips on methods for thickening, keeping sauces warm, and includes recipes for basic stocks.
Illustrated throughout with photographs of every finished dish, this book also offers helpful hints and tips on methods for thickening, keeping sauces...
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cena:
77,39 zł |
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Herbs and Spices for Dummies
ISBN: 9781425760601 / Angielski / Miękka / 76 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
43,68 zł |
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Cooking with Mustard: Empowering Your Palate
ISBN: 9780764336430 / Angielski / Twarda / 80 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Not for the faint of palate, this guide features recipes for 16 mustard types that range from nose-numbingly strong to sweet and tangy. Use this exciting spice and natural digestive aid to create a wide array of entrees from more than 30 recipes. Unleash a full spectrum of flavours from this tiny seed to create complex dishes, like endive and pears with mustard sauce and zucchini with mustard sabayon. From robust and exotic curries to amped-up, day-to-day fare, the power of this special spice offers a tool to create aromatic masterpieces.
Not for the faint of palate, this guide features recipes for 16 mustard types that range from nose-numbingly strong to sweet and tangy. Use this excit...
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cena:
104,29 zł |
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Official High Times Cannabis Cookbook
ISBN: 9781452101330 / Angielski / Miękka / 160 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. This first-ever cookbook from High Times magazine--the world's most trusted name when it comes to getting stoned--is the deliciously definitive guide to cannabis-infused cooking. Easy, accessible recipes and advice demystify the experience of cooking with grass and offer a cornucopia of irie appetizers and entrees, stoner sweets, cannabis cocktails, and high-holiday feasts for any occasion, from Time Warp Tamales and Sativa Shrimp Spring Rolls to Pico de Ganja Nachos and Pineapple Express Upside-Down Cake. Delectable color photos and recipes inspired by stoner celebrities such as...
This first-ever cookbook from High Times magazine--the world's most trusted name when it comes to getting stoned--is the deliciously definiti...
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cena:
72,23 zł |
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Herbal Delights - Tisanes, Syrups, Confections, Electuaries, Robs, Juleps, Vinegars, and Conserves
ISBN: 9781447446224 / Angielski / Miękka / 432 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republ...
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cena:
185,85 zł |
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Lavender Cookbook: Simple & Delicious Recipes: A Cuppa Countess Gourmet Guide
ISBN: 9780970500359 / Angielski / Miękka / 118 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Filled with delicious lavender recipes for seasoned chefs as well as newbie fans of herbs, Lavender Cookbook and Recipe Collection will inspire you to create delicious recipes or perhaps to grow your own herb garden with lavender, rosemary, thyme, peppermint, sage - all those lovely ingredients that provdie fresh, flavorful and healthful meals and desserts.
Filled with delicious lavender recipes for seasoned chefs as well as newbie fans of herbs, Lavender Cookbook and Recipe Collection will inspire you to...
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cena:
124,43 zł |
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International Gourmet Herb and Spice Blends
ISBN: 9781490430263 / Angielski / Miękka / 62 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. International Gourmet Herb and Spice Blends teaches you how to prepare exotic herb and spice blends from around the world. You will discover the recipes for: * Barbecue Rub, Cajun, Apple Pie and Pumpkin Pie Spice Mixes from America * Pudding Spice Mix from Britain * 5 Spice Mix from China * Berbere Spice Mix from Ethiopia * Curry Powder and Garam Masala from India * Bouquet Garni, Herbs de Provence and Quatre Epices from France * Herb Mix from Italy * Jerk Seasoning from Jamaica * Shichimi Togarashi from Japan * Pilau Spice Blend from Kenya * Chili Powder from Mexico * Baharat Spice Blend...
International Gourmet Herb and Spice Blends teaches you how to prepare exotic herb and spice blends from around the world. You will discover the recip...
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cena:
96,26 zł |
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Wellness and Cannabis Cookbook: Cannabis-Infused Edibles
ISBN: 9781490501048 / Angielski / Miękka / 88 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. This book features some of the best and healthiest recipes when cooking cannabis edibles, starting with cannabis butter and cannabis olive oil. A sample recipe for pancakes follows: Ingredients 1/4 cup of flour 2 tablespoons of baking powder 2 teaspoons of sugar 1/2 teaspoon of salt A pinch of cinnamon 2 tablespoons of oil 1/2 cup of water 3/4 cup of cannabis milk Instructions Pre-heat griddle or frying pan while making the pancake batter. On a medium high flame. Put all of the dry ingredients into a large bowl and mix thoroughly. Combine the wet ingredients in a separate bowl. Mix well. Pour...
This book features some of the best and healthiest recipes when cooking cannabis edibles, starting with cannabis butter and cannabis olive oil. A samp...
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cena:
80,40 zł |
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Cumin, Camels, and Caravans: A Spice Odysseyvolume 45
ISBN: 9780520267206 / Angielski / Twarda / 332 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Gary Paul Nabhan takes the reader on a vivid and far-ranging journey across time and space in this fascinating look at the relationship between the spice trade and culinary imperialism. Drawing on his own family's history as spice traders, as well as travel narratives, historical accounts, and his expertise as an ethnobotanist, Nabhan describes the critical roles that Semitic peoples and desert floras had in setting the stage for globalized spice trade. Traveling along four prominent trade routes--the Silk Road, the Frankincense Trail, the Spice Route, and the Camino Real (for chiles and...
Gary Paul Nabhan takes the reader on a vivid and far-ranging journey across time and space in this fascinating look at the relationship between the sp...
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cena:
130,82 zł |
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Coriander: A Book of Recipes
ISBN: 9780754827214 / Angielski / Twarda / 64 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Coriander has always been esteemed in East and in Mediterranean countries for its ability to enliven a variety of dishes from soups and stews to salsas, curries and salads. This title offers a guide to all types of coriander and how to grow, store and prepare it. It gives you the information you need to start using this herb in your cooking.
Coriander has always been esteemed in East and in Mediterranean countries for its ability to enliven a variety of dishes from soups and stews to salsa...
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cena:
25,77 zł |
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Garlic: A Book of Recipes
ISBN: 9780754827696 / Angielski / Twarda / 64 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Garlic is one of the world's most distinctive tastes and perhaps can claim to be the cook's most indispensable kitchen ingredient. It adds pungency in its raw state, yet is wonderfully creamy if baked, roasted or used in a casserole. This collection of recipes provides plenty of suggestions to make the most of this key ingredient.
Garlic is one of the world's most distinctive tastes and perhaps can claim to be the cook's most indispensable kitchen ingredient. It adds pungency in...
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cena:
25,77 zł |
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Chillies: A Book of Recipes
ISBN: 9780754828389 / Angielski / Miękka / 64 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. A celebration of the versatility, fiery taste and therapeutic properties of chillies. It includes chilli recipes from around the world, such as Spicy Chicken Broth, Chilli Rellenos, Beef with Jalapeno Chillies, and the classic Chilli Con Carne.
A celebration of the versatility, fiery taste and therapeutic properties of chillies. It includes chilli recipes from around the world, such as Spicy ...
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cena:
25,77 zł |
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Mustard: A Book of Recipes
ISBN: 9780754828730 / Angielski / Twarda / 64 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. A collection of 30 recipes that features the spicy sensation of mustard. It explains how the clever use of mustard transforms soups, sauces, curries and casseroles. It includes recipes for many types of mustard around the world including French, German, Wholegrain, English and American mustard.
A collection of 30 recipes that features the spicy sensation of mustard. It explains how the clever use of mustard transforms soups, sauces, curries a...
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cena:
25,77 zł |
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Ginger: A Book of Recipes
ISBN: 9780754829058 / Angielski / Twarda / 64 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Offers a collection of 30 recipes featuring the sweet, pungent spiciness of fresh and preserved ginger. This title includes recipes from around the world such as Sake and Ginger Cookies, Duck with Damson and Ginger Sauce, Crabcakes with Ginger and Wasabi, Sticky Coffee and Ginger Pudding and Ginger Rhubarb Crumble.
Offers a collection of 30 recipes featuring the sweet, pungent spiciness of fresh and preserved ginger. This title includes recipes from around the wo...
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cena:
25,77 zł |
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Cooking with Spices for Dummies
ISBN: 9780764563362 / Angielski / Miękka / 348 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. If your idea of kicking up a dish is using salt and pepper, there's a rich and fabulously varied world of spices waiting to be discovered. Mace, coriander, mustard seed, fennel, saffron, and paprika don't have to be those scary, untouchables on the supermarket shelf. Cooking with spices can actually be fun, interesting, enjoyable and, most of all, delicious. Using spices will vastly improve your cooking and make you feel, finally, in command of your kitchen.
Cooking with Spices For Dummies is for anyone who's ever wondered how the great chefs whip up their fabulous-tasting dishes--but... If your idea of kicking up a dish is using salt and pepper, there's a rich and fabulously varied world of spices waiting to be discovered. Mace, coria...
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cena:
104,29 zł |
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Herbs: River Cottage Handbook No.10
ISBN: 9781408808832 / Angielski / Twarda / 256 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Herbs are the most liberating and confidence-boosting of ingredients: grow some and you feel like a proper gardener, bring some into the kitchen and you feel like a proper cook. They allow you to experiment and bring individuality to your cooking while, at the same time, anchoring you in sound culinary tradition because herbs are often responsible for those key flavours that 'make' a dish. Not only that but they are a step on the road to a more self-sufficient, homegrown, organic way of eating. In the first part of the book, Nikki explains how to get the most from herbs. She outlines... Herbs are the most liberating and confidence-boosting of ingredients: grow some and you feel like a proper gardener, bring some into the kitchen an... |
cena:
98,04 zł |
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Pure Vanilla: Irresistible Recipes and Essential Techniques
ISBN: 9781594745966 / Angielski / Twarda / 160 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. With dozens of recipes and a heavenly array of textures and complimentary pairings, 'Pure Vanilla' celebrates this heavenly, ambrosial spice and all the amazing complex flavours it has to offer.
With dozens of recipes and a heavenly array of textures and complimentary pairings, 'Pure Vanilla' celebrates this heavenly, ambrosial spice and all t...
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cena:
108,40 zł |
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Hot Sauce!: Techniques for Making Signature Hot Sauces, with 32 Recipes to Get You Started; Includes 60 Recipes for Using Your Hot Sauces
ISBN: 9781603428163 / Angielski / Miękka / 192 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. If you can't stand the heat, get out of the kitchen From mild to blistering, renowned author Jennifer Trainer Thompson offers 32 recipes for making your own signature hot sauces, as well as 60 recipes that use homemade or commercial hot sauces in everything from barbeque and Buffalo wings to bouillabaisse and black bean soup. Try making spicy chowders, tacos, salads, and seafood -- even scorchingly delicious cocktails. Bring your own handcrafted heat to your next barbecue and feel the burn
If you can't stand the heat, get out of the kitchen From mild to blistering, renowned author Jennifer Trainer Thompson offers 32 recipes for making y...
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cena:
65,30 zł |
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The Hot Sauce Cookbook: Turn Up the Heat with 60+ Pepper Sauce Recipes
ISBN: 9781607744269 / Angielski / Twarda / 144 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. From veteran cookbook author Robb Walsh, this definitive guide to the world's most beloved condiment is a must-have for fans of dishes that can never be too spicy. Here's a cookbook that really packs a punch. With dozens of recipes for homemade pepper sauces and salsas--including riffs on classic brands like Frank's RedHot, Texas Pete, Crystal, and Sriracha--plus step-by-step instructions for fermenting your own pepper mash, The Hot Sauce Cookbook will leave you amazed by the fire and vibrancy of your homemade sauces. Recipes for Meso-american salsas, Indonesian sambal, and...
From veteran cookbook author Robb Walsh, this definitive guide to the world's most beloved condiment is a must-have for fans of dishes that can nev...
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cena:
74,21 zł |
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Making Traditional and Modern Chutneys, Pickles and Relishes : A Comprehensive Guide
ISBN: 9781847971920 / Angielski / Miękka / 144 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. A collection of time-honored recipes for deliciouspreserved foods along with 21st-century variationsChutneys, pickles, and relishes can bring life and richness to any meal, and ever-imaginative new examples appear regularly on supermarket shelves and at farmers markets. However, any cook can make equally exciting variations with very little effort, and often usingthe most basic of locally sourced ingredients. These superbrecipescome from both modern-day restaurant chefs and prize-winning traditionalists.Cooks whoenjoy fresh, tangy flavors will find that thisguide providesall the help and...
A collection of time-honored recipes for deliciouspreserved foods along with 21st-century variationsChutneys, pickles, and relishes can bring life and...
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cena:
71,34 zł |
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