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Hello, My Name Is Ice Cream: The Art and Science of the Scoop: A Cookbook
ISBN: 9780451495372 / Angielski / Twarda / 240 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. With more than 100 recipes for ice cream flavors and revolutionary mix-ins from a James Beard-nominated pastry chef, Hello, My Name is Ice Cream explains not only how to make amazing ice cream, but also the science behind the recipes so you can understand ice cream like a pro. Hello, My Name is Ice Cream is a combination of three books every ice cream lover needs to make his or her own delicious blends: it is 1) an approchable, quick-start manual to making your own ice cream, 2) a guide to help you think about how flavors work together, and 3) a dive into the science...
With more than 100 recipes for ice cream flavors and revolutionary mix-ins from a James Beard-nominated pastry chef, Hello, My Name is Ice Cream...
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cena:
100,19 |
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Cakes and Desserts
ISBN: 9781785571008 / Angielski / Novelty book / 224 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Indulge in perfectly-baked cakes and divine desserts with this essential cookbook, dedicated to all things sweet. This pocket-sized book features a huge range of tried-and-tested recipes, with easy-to-follow steps and irresistible photography to help you become a baking success. With over 100 mouth-watering recipes, you’ll be inspired to create perfect puddings every day. From classic cakes and gateaux to tasty tarts and simple muffins, you’ll find something special for every occasion in Cakes and Desserts.
Indulge in perfectly-baked cakes and divine desserts with this essential cookbook, dedicated to all things sweet. This pocket-sized book features a hu...
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cena:
30,88 |
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Eclairs: Easy, Elegant and Modern Recipes
ISBN: 9780778805670 / Angielski / Miękka / 224 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Making eclairs has never been easier with this step-by-step book from one of Europe's top pastry chefs. Eclairs are having a moment -- and making them is much easier than you think. Award-winning pastry chef Christophe Adam, owner of L'eclair de genie boutiques, has perfected the art of the eclair and turned it into a gourmet delight that marries unconventional and imaginative fruits, flavors, colors and textures. This comprehensive and straightforward book features 35 recipes, step-by-step photographs and easy-to-follow instructions to guide you through mastering eclairs.... Making eclairs has never been easier with this step-by-step book from one of Europe's top pastry chefs. Eclairs are having a moment -- and... |
cena:
96,15 |
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Bee's Adventures in Cake Decorating: How to Make Cakes with the Wow Factor
ISBN: 9781911216247 / Angielski / Twarda / 144 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. This follow-up to Bee s Brilliant Biscuits features 25 cake decoration projects inspired by the hottest trends in modern baking. The newest baking and icing techniques combine here with crafting and design to create an inspirational, adaptable, and bold repertoire for the modern baker. Choose from naked tiered cakes with edible flowers, printed icing, upside-down drizzle cakes, joconde sponge, surprise-inside cakes, marble-effect icing, cakes for special diets, and more. Easy craft projects for cake toppers will further allow for personalization, and with tips on flavor-pairings,...
This follow-up to Bee s Brilliant Biscuits features 25 cake decoration projects inspired by the hottest trends in modern baking. The newest bak...
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cena:
65,37 |
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The Fearless Baker: Simple Secrets for Baking Like a Pro
ISBN: 9780544791435 / Angielski / Twarda / 384 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Top food stylist and Food52's popular baking columnist shares her baking secrets.
When people see Erin McDowell frost a perfect layer cake, weave a lattice pie crust, or pull a rich loaf of brioche from the oven, they often act as though she's performed culinary magic. "I'm not a baker," they tell her. But in fact, expert baking is not at all unattainable, nor is it as inflexible as most people assume. The key to freedom is to understand the principles behind how ingredients interact and how classic methods work. Once these concepts are mastered, favorite recipes... Top food stylist and Food52's popular baking columnist shares her baking secrets.
When people see Erin McDowell frost a per... |
cena:
125,24 |
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Vegan Dessert Cookbook: 100 Vegan Desserts Recipe Book
ISBN: 9781540440150 / Angielski / Miękka / 118 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. VEGAN DESSERTS EVEN NON-VEGANS WILL LOVE
Those that think going vegan consists of eating only fruits, vegetables and soybean will be surprised at just how appealing vegan food can be. Many food manufacturers are making vegan dessert ingredient alternatives taste even more delicious than regular desserts. Many people actually prefer the taste of vegan desserts. There are so many vegan desserts: Vegan cookies, non-dairy ice-cream, cakes, cupcakes, pies, the list goes on. Vegan Desserts Cookbook contains some truly delicious-tasting dessert recipes that will establish your... VEGAN DESSERTS EVEN NON-VEGANS WILL LOVE
Those that think going vegan consists of eating only fruits, vegetables and soybean will be surp... |
cena:
60,49 |
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Sally's Cookie Addiction: Irresistible Cookies, Cookie Bars, Shortbread, and More from the Creator of Sally's Baking Addiction
ISBN: 9781631063077 / Angielski / Twarda / 200 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Baking addict and food blogger Sally McKenney blew our culinary minds with her debut cookbook, Sally's Baking Addiction, and she indulged our confection fantasies with Sally's Candy Addiction. Now she's back with the book that fans have been asking for.
Sally loves cookies. Simple fact. Her award-winning Salted Caramel Dark Chocolate Cookies turned into an online sensation, and she can't wait to share over 75 brand-new cookie recipes with you Featuring a selection of cookies, bars, and brownies, Sally's Cookie Addiction is fully illustrated and... Baking addict and food blogger Sally McKenney blew our culinary minds with her debut cookbook, Sally's Baking Addiction, and she indulged our...
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cena:
100,19 |
![Sweet: Desserts from London's Ottolenghi [A Baking Book] Ottolenghi, Yotam 9781607749141 Ten Speed Press](/9781607749141_sweet_desserts_from_londons_ottolenghi.jpg "Sweet: Desserts from London's Ottolenghi [A Baking Book]") |
Sweet: Desserts from London's Ottolenghi [A Baking Book]
ISBN: 9781607749141 / Angielski / Twarda / 368 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. A collection of 130 recipes for sweets, baked goods, and confections from superstar chef Yotam Ottolenghi.
Yotam Ottolenghi is widely beloved in the food world for his beautiful, inspirational, and award-winning cookbooks, as well as his London delis and fine dining restaurant. And while he's known for his savory and vegetarian dishes, he actually started out his cooking career as a pastry chef. Sweet is entirely filled with delicious baked goods, desserts, and confections starring Ottolenghi's signature flavor profiles and ingredients including fig, rose petal,... A collection of 130 recipes for sweets, baked goods, and confections from superstar chef Yotam Ottolenghi.
Yotam Ottolenghi is widely ... |
cena:
146,39 |
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Making Chocolate: From Bean to Bar to S'more: A Cookbook
ISBN: 9780451495358 / Angielski / Twarda / 368 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. One of the country's most celebrated craft chocolate makers explains how to make chocolate from scratch in your own kitchen. From sourcing beans to the mechanics and machinery of making bars, this is the first ever guide to making chocolate from start to finish, with 30 recipes for desserts and treats.
Founded in 2010 as a quirky passion project by two friends from the San Francisco tech world, Dandelion Chocolate has grown to become one of the most admired leaders in craft chocolate--a growing movement akin to that of craft coffee. Making chocolate out of only two... One of the country's most celebrated craft chocolate makers explains how to make chocolate from scratch in your own kitchen. From sourcing beans to th...
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cena:
154,14 |
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I Love My Waffle Maker: The Only Waffle Maker Recipe Book You'll Ever Need
ISBN: 9781911219941 / Angielski / Miękka / 88 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
43,11 |
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The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments
ISBN: 9780399580314 / Angielski / Twarda / 272 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. A revised and updated edition of the best-selling ice cream book, featuring a dozen new recipes, a fresh design, and all-new photography. This comprehensive collection of homemade ice creams, sorbets, gelatos, granitas, and accompaniments from New York Times best-selling cookbook author and blogger David Lebovitz emphasizes classic and sophisticated flavors alongside a bountiful helping of personality and proven technique. David's frozen favorites range from classic (Chocolate-Peanut Butter) to comforting (S'mores Ice Cream) and contemporary...
A revised and updated edition of the best-selling ice cream book, featuring a dozen new recipes, a fresh design, and all-new photography. This c...
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cena:
111,71 |
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Sweet Laurel Cookbook: Delicious and Beautiful Whole Food, Grain-Free Desserts
ISBN: 9781524761455 / Angielski / Twarda / 256 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. From the buzz-worthy bakery in LA comes a cookbook of 85 simple dessert recipes made only with whole food ingredients. A lifelong baker, Laurel Gallucci was diagnosed with an aggressive autoimmune disease and was told she would never eat chocolate cake again. But the dessert lover refused to accept that, which led her to discover the beauty of baking with whole food ingredients. The treats in this book are grain-free, gluten-free, refined sugar-free, and dairy-free. They focus on using just a few quality ingredients to create wholesome and delicious desserts. These recipes...
From the buzz-worthy bakery in LA comes a cookbook of 85 simple dessert recipes made only with whole food ingredients. A lifelong ba...
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cena:
115,61 |
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First Time Cake Decorating: The Absolute Beginner's Guide - Learn by Doing * Step-By-Step Basics + Projects
ISBN: 9781589239616 / Angielski / Miękka / 128 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Learning to make and decorate cakes that are as beautiful as they are delicious can be a challenge, but with the expert guidance of renowned confectionery artist Autumn Carpenter in First Time Cake Decorating, your goal is within reach.
Like having your very own cake decorating instructor at your side, First Time Cake Decorating guides you expertly through the process, from baking and prepping your first cake through a range of decorating techniques, from essential piping techniques for creating borders, writing, and flowers to working with gum paste and fondant... Learning to make and decorate cakes that are as beautiful as they are delicious can be a challenge, but with the expert guidance of renowned confectio...
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cena:
77,03 |
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Ice Cream Poems: reflections on life with ice cream
ISBN: 9781937797041 / Angielski / Miękka / 258 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Ice cream, ice cream, who wants ice cream? Hundreds of poets not only
Ice cream, ice cream, who wants ice cream? Hundreds of poets not only |
cena:
57,80 |
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Air Fryer Delights: 100 Delicious Recipes for Quick-And-Easy Treats from Donuts to Desserts
ISBN: 9781612437583 / Angielski / Miękka / 208 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
76,88 |
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Gelato Fiasco: Recipes and Stories from America's Best Gelato Makers
ISBN: 9781608939961 / Angielski / Twarda / 144 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
115,42 |
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A Cookie to Celebrate: Recipes and Decorating Tips for Everyday Baking and Holidays (Cookie Decorating Book, Kids Cookbook, Baking Cookbook,
ISBN: 9781633537569 / Angielski / Twarda / 200 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The cookie cookbook for the Instagram generation; stunningly beautiful photographs of inventive and inspired decorated cookies from a social media baking star.
The cookie cookbook for the Instagram generation; stunningly beautiful photographs of inventive and inspired decorated cookies from a social media ba...
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cena:
96,30 |
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Hammond's Candies: History Handmade in Denver
ISBN: 9781540211781 / Angielski / Twarda / 162 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
130,98 |
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Easy Keto Desserts: 60+ Low-Carb High-Fat Desserts for Any Occasion
ISBN: 9781628602920 / Angielski / Miękka / 192 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Dessert lovers, rejoice! Yes, on a healthy ketogenic diet, you can have your cake and eat it, too.
Dessert lovers, rejoice! Yes, on a healthy ketogenic diet, you can have your cake and eat it, too.
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cena:
95,57 |
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Red Truck Bakery Cookbook: Gold-Standard Recipes from America's Favorite Rural Bakery
ISBN: 9780804189613 / Angielski / Twarda / 224 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
107,90 |
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