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A Collection of Indo-Global Recipes Book 1 Entrees & Sides
ISBN: 9789364522755 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
89,55 |
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The Belgian Cookbook
ISBN: 9781023122375 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
135,03 |
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The Belgian Cookbook
ISBN: 9781023122429 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
183,03 |
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Snoop Dogg’s Treats to Eat: 55 Baking Recipes—Baking With (or Without) Weed
ISBN: 9781797217611 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
108,87 |
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Think Like a Chef, 25th Anniversary Edition
ISBN: 9798217034888 / Angielski / Twarda / 272 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
148,03 |
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Summertime Food: The Essence of Fresh Cooking
ISBN: 9781733288538 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
204,65 |
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Los secretos de la cocina de Montalbano: Recetas de Andrea Camilleri
ISBN: 9788865804940 / Hiszpański Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
70,12 |
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The Culinary Traveler Volume 17
ISBN: 9781989647820 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
136,34 |
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Recipes Mediterranean Inspired
ISBN: 9781967668526 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
82,86 |
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Recipes Mediterranean Inspired: Cuisine
ISBN: 9781967668533 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
126,48 |
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Hambone Folk Art & Recipes
ISBN: 9781967864263 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
134,94 |
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Hambone Folk Art & Recipes
ISBN: 9781967864270 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
171,75 |
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From Balcony to Plate in 30 Days: A Beginner's Guide to Growing Herbs, Greens, and Microgreens on Balconies and Windowsills for Everyday
ISBN: 9781918385397 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
85,66 |
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Obsessed: A West Coast Wild Mushroom Cookbook
ISBN: 9781069908902 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
135,25 |
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Seasons of Central Pennsylvania: A Cookbook by Anne Quinn Corr
ISBN: 9780271021713 / Angielski / Miękka / 240 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Centre County offers a marvelous vantage point from which to view Pennsylvania's indigenous cuisine. Centrally located, it has become an island of regional specialties that make use of natural abundance in time-honored ways. The draw of Penn State University brings the sons and daughters of a vast number of the Commonwealth's citizenry into the area, along with their food preferences. International students create a microcosm of diversity that is unmatched by any other similar-size geographic region in the state. A sophistication spurred by foreign travel, along with the entertaining... Centre County offers a marvelous vantage point from which to view Pennsylvania's indigenous cuisine. Centrally located, it has become an island of ... |
cena:
153,32 |
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The Cook's Book of Essential Information: A Kitchen Handbook
ISBN: 9780440502630 / Angielski / Miękka / 336 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. "This kitchen reference book is packed with all kinds of information that has never been compiled in one book before."--Chicago Tribune Everything you really need to know about buying, cooking, and storing food is here in one easy-to-use volume. Packed with essential information for both the experienced and the beginning cook, this is a kitchen encyclopedia to keep handy when you need fast, accurate answers to your food questions. A complete compendium of:
- Common Cookbook Terms & Abbreviations - Ingredient Substitutions - Temperatures and Cooking... "This kitchen reference book is packed with all kinds of information that has never been compiled in one book before."--Chicago Tribune ...
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cena:
74,01 |
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Joy of Cooking 1931 Facsimile Edition: A Facsimile of the First Edition 1931
ISBN: 9780684833583 / Angielski / Twarda / 448 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. In 1931, Irma Rombauer announced that she intended to turn her personal collection of recipes and cooking techniques into a cookbook. Cooking could no longer remain a private passion for Irma. She had recently been widowed and needed to find a way to support her family. Irma was a celebrated St. Louis hostess who sensed that she was not alone in her need for a no-nonsense, practical resource in the kitchen. So, mustering what assets she had, she self-published The Joy of Cooking: A Compilation of Reliable Recipes with a Casual Culinary Chat. Out of these unlikely circumstances was born...
In 1931, Irma Rombauer announced that she intended to turn her personal collection of recipes and cooking techniques into a cookbook. Cooking could no...
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cena:
124,66 |
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Dueling Chefs: A Vegetarian and a Meat Lover Debate the Plate
ISBN: 9780803260436 / Angielski / Miękka / 132 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. One eats meat. The other doesn t. Both are professional chefs. And both have recipes that make a deliciously persuasive case for each chef s point of view. In a delightful culinary turn on he said, she said, dueling chefs Maggie Pleskac and Sean Carmichael engage in a delectable debate over the merits of the cuisines of vegetarians and carnivores in the form of recipe one-upmanship in which only the reader is sure to win.Between entertaining banter and edifying discussion of exciting ingredients, Pleskac and Carmichael challenge each other and cooks everywhere with eighty recipes as creative...
One eats meat. The other doesn t. Both are professional chefs. And both have recipes that make a deliciously persuasive case for each chef s point of ...
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cena:
93,95 |