ilość książek w kategorii: 345
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The Gilbert Scott Book of British Food
ISBN: 9780593070437 / Angielski / Twarda / 264 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Includes Yorkshire fishcakes, Dorset jugged steak, cock-a-leekie pie, Mrs Beeton's barbecue chicken, London Pride battered cod, gingerbread pudding, Kendal mint cake choc ices and the best lemon drizzle cake. This title allows you to celebrate these recipes at home, be it for brunch, lunch, or a terrific cocktail to ease you into your meal.
Includes Yorkshire fishcakes, Dorset jugged steak, cock-a-leekie pie, Mrs Beeton's barbecue chicken, London Pride battered cod, gingerbread pudding, K...
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cena:
152,39 |
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Jamie's Great Britain
ISBN: 9780718156817 / Angielski / Twarda / 407 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Jamie Oliver learnt to cook in the kitchen of his parents' traditional country pub. There, he was taught to love and respect British food. And, throughout his career, Jamie's not been shy about championing UK ingredients, farmers and producers. Now he is going to share the best of British cooking with you.
Jamie Oliver learnt to cook in the kitchen of his parents' traditional country pub. There, he was taught to love and respect British food. And, throug...
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cena:
152,39 |
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The Sportsman at Home: Flavoursome Recipes for Nostalgic Eating
ISBN: 9781837834440 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
152,39 |
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Gleanings from Gloucestershire Housewives - Traditional Recipes
ISBN: 9781406793802 / Angielski / Miękka / 244 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Originally published in 1936.Contents Include: Useful Kitchen Measures Gloucestershire Dishes and Old Recipies Soups Fish Meat Breakfst and Supper Dishes Salads and Salad Dressings Vegetarian Dishes Bread and Tea Cakes Buns and Scones Cakes Biscuits Puddings, Hot and Cold Pastries Cheese Dishes Sauces Jams and Jellies Pickles and Cordials Sweets Herbs Milk Miscellaneous Care of the Invalid Household Hints Keywords: Supper Dishes Vegetarian Dishes Cheese Dishes Jams And Jellies Tea Cakes Salad Dressings Household Hints Fish Meat Cordials Puddings Scones Hot And Cold Recipies Buns Pastries...
Originally published in 1936.Contents Include: Useful Kitchen Measures Gloucestershire Dishes and Old Recipies Soups Fish Meat Breakfst and Supper Dis...
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cena:
153,48 |
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English Teatime Treats 2: The Best Recipes From Around England Made Simple
ISBN: 9780995762336 / Angielski / Twarda / 144 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
153,48 |
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Завтрак в Лондоне - Ужин в
ISBN: 9781399983990 / Rosyjski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
153,48 |
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Seasonal Recipes
ISBN: 9781910236574 / Angielski / Miękka / 548 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
156,62 |
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الأذواق والحكايات من اسك
ISBN: 9781835936474 / Arabski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
164,45 |
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ΓΕΥΣΕΙΣ ΚΑΙ ΠΑΡΑΜΥΘΙΑ ΑΠΟ ΤΗ &
ISBN: 9781835936481 / Grecki Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
164,45 |
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Breakfast in London - Dinner in Paris
ISBN: 9781399997638 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
164,45 |
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The Platinum Jubilee Cookbook: Recipes and stories from Her Majesty's representatives around the world
ISBN: 9780993354069 / Angielski / Twarda / 336 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
176,99 |
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The Cook Book: Fortnum & Mason
ISBN: 9780008199364 / Angielski / Twarda / 304 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. It's a national icon, a British institution, the finest grocer of them all. Fortnum & Mason is a store that has fuelled the tide of British history, fed the appetites of kings and queens, maharajahs and czars, emperors, dukes and divas alike.
It's a national icon, a British institution, the finest grocer of them all. Fortnum & Mason is a store that has fuelled the tide of British history, f...
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cena:
177,78 |
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New British Wine
ISBN: 9781914314230 / Angielski / Twarda / 252 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
177,78 |
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Behind The Pass: A collection of recipes from behind the pass of the UK's best chefs
ISBN: 9781910863947 / Angielski / Twarda / 288 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
183,02 |
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The British Cookbook: authentic home cooking recipes from England, Wales, Scotland, and Northern Ireland
ISBN: 9781838665289 / Angielski / Twarda / 464 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
202,93 |
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The Complete Nose to Tail: A Kind of British Cooking
ISBN: 9780062282613 / Angielski / Twarda / 416 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The Complete Nose to Tail is an exhilarating compendium that brings together maverick chef Fergus Henderson's two acclaimed cookbooks--Whole Beast and Beyond Nose to Tail. Adventurous palates as well as some of the most famous names in the food world--including Mario Batali, Anthony Bourdain, Jamie Oliver, and Daniel Boulud--flock to Fergus Henderson's London restaurant, St. John, to indulge in his culinary artistry. A conscientious and resourceful chef who lives by the motto "Nose to Tail," Henderson advocates using everything that is possibly edible of... The Complete Nose to Tail is an exhilarating compendium that brings together maverick chef Fergus Henderson's two acclaimed cookbooks-- |
cena:
215,41 |
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Delia's Complete How To Cook: Both a guide for beginners and a tried & tested recipe collection for life
ISBN: 9780563539070 / Angielski / Twarda / 704 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Delia Smith presents this guide for beginners and a tried and trusted recipe collection for life.
Delia Smith presents this guide for beginners and a tried and trusted recipe collection for life.
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cena:
253,97 |
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The Complete Nose to Tail: A Kind of British Cooking
ISBN: 9781408809167 / Angielski / Twarda / 416 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. : 'It would be disingenuous to the animal not to make the most of the whole beast; there is a set of delights, textural and flavoursome, which lie beyond the fillet.' Thus Fergus Henderson set out his stall when he opened St. John in 1995, now one of the world's most admired restaurants. His Nose to Tail books are full of exhilarating recipes for dishes that combine high sophistication with peasant thriftiness. Now the books are to be joined together in a compendious volume, The Complete Nose to Tail, with additional new recipes and more brilliant photography from Jason Lowe. This collection...
: 'It would be disingenuous to the animal not to make the most of the whole beast; there is a set of delights, textural and flavoursome, which lie bey...
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cena:
279,36 |
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Modern Cookery for Private Families
ISBN: 9781781798911 / Angielski / Twarda / 544 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
286,49 |
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Food Cultures of Great Britain
ISBN: 9781440877414 / Twarda / 256 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
298,05 |