Kategoria BISAC: Cooking >> Methods - Baking

You do not need to be a professional baker in order to produce good quality and heartwarming bread. In fact, bread is one of the easiest foods to make, especially because of the simple ingredients involved. Baking bread can be fun, enjoyable, and you will definitely be able to savor the results with your loved ones and friends. Know about the basics of bread baking and learn how you can make your own bread at home. There is much to be enjoyed about bread. The fresh aroma as it comes out of the oven, the crisp outer crust that crumbles at your fingertips or as you bite into it, and the soft...

A Handful of Flour is not simply a book of recipes but, like Shipton Mill itself, is grounded in the belief that flour matters. A simple ingredient which, if chosen and treated with care, can make all the difference. Shipton Mill's flour is the one that professional and home bakers namecheck, from Richard Bertinet to Andrew Whitley to Darina Allen, Raymond Blanc, Jamie Oliver, Hugh Fearnley-Whittingstall and Yotam Ottolenghi.

In this, their first, much-anticipated book, Tess Lister will show you how to choose the best flour for breads, pastry, pizza, cakes, tarts, biscuits and...

Clive Mellum has been a master baker for 50 years, and is responsible for having taught literally hundreds of bakers, professional as well as amateurs.

He started becoming really interested in doughs and fermentation at the age of about eleven. "And even if I carried on baking for another 50 years, I would still be learning every day. There is so much to learn, no one can ever say they know it all."

Despite his humility he is widely regarded by many of Britain's best bakeries as being one of the foremost influences in the "Real Bread" revolution that is sweeping across the...

From her cheerful Berlin kitchen, Weiss shares more than 100 rigorously researched and tested recipes, gathered from expert bakers, friends, family, and time-honored sources throughout Germany, Austria, and Switzerland.

German baking has influenced baking traditions around the world for generations and is a source of great nostalgia for those of German and Central European heritage. Yet the very best recipes for Germany's cookies, cakes, tortes, and breads, passed down through generations, have never before been collected and perfected for contemporary American home bakers. Enter...

The Definitive Muffins Cookbook The "Muffins Recipes you MUST bake (at least once in your life)" is the ideal companion for all muffin lovers, the one you can rely on whenever strikes the baking desire. Over 20 delicious and essential muffin recipes. The only recipes you will ever need to create all muffins variety for yourself, your family and your friends. The Essential and Awesome. Includes recipes for: Blueberry MuffinsBanana MuffinsChocolate chip muffinsPumpkin Muffins, Zucchini MuffinsApple MuffinsStrawberry MuffinsAnd more...Muffins are quick and easy to make and bake. They make a...

The instant New York Times bestseller
Cupcake favorites and dessert classics from the pastry chef and creator of Sprinkles Cupcakes and judge on Food Network's Cupcake Wars.
When Candace Nelson started Sprinkles, America's first cupcakes-only bakery, in 2005, people thought she was crazy. "What else do you sell?" they'd ask. But Sprinkles sold out on opening day . . . and hasn't slowed down since Now, in her first cookbook, Candace opens up her recipe vault to bring you 100 irresistible desserts she can't live without. You'll learn all the...

Featuring healthy, flavorful, and complete meals assembled and cooked on a simple sheet pan, this cookbook offers great dinner solutions for busy cooks.

Sheet Pan Cookbook features 50 recipes, each a complete meal, with a diverse range of ingredients and flavor combinations. This straightforward approach to cooking maximizes ease and flavor.

Recipes include:

Moroccan spiced lamb chops with vegetable kebabs

Spicy Asian chicken wings with broccoli & walnuts

Citrus-rubbed chicken thighs with fennel & grapes

Garlic parmesan shrimp with asparagus fries...

Baking has the advantage of being both a science and an art. Measurements and recipes are involved in baking that confirms its scientific nature. You will find in this book a wide range of desserts and a wide range of flavors; that helps make outstanding recipes in your kitchen. You do not need any special skill to start baking once you know how to mix. You need a bowl, a basic round cake pan and a loaf pan or muffin tin, and you are good to go. Enjoy as you read.

The "Best Little Bread Book" takes the mystery out of creating a perfect loaf of homemade bread. With recipes developed in a home kitchen by a nutritionist, you'll discover how easy it is to make delicious bread, free of unhealthy, processed ingredients. Bread has been a staple of life for centuries. Baked in your own kitchen, these recipes will bring comfort and good nutrition into your home.

Discover how to make fun and quirky cakes with this brilliant Mug Cakes gift box! A new trend among bakers everywhere, making cakes in funky mugs is quick and easy, and guaranteed to impress your friends and family. Complete with an ovenproof mug and a 64-page book, you can start creating delicious trendy treats today!

Indulge in perfectly-baked cakes and divine desserts with this essential cookbook, dedicated to all things sweet. This pocket-sized book features a huge range of tried-and-tested recipes, with easy-to-follow steps and irresistible photography to help you become a baking success. With over 100 mouth-watering recipes, you’ll be inspired to create perfect puddings every day. From classic cakes and gateaux to tasty tarts and simple muffins, you’ll find something special for every occasion in Cakes and Desserts.

Over 100 recipes from simple to showstopping bakes and cakes
Bake like you're in the tent - from the comfort of your own home.
Make brilliant bakes at home with this companion cookbook to the 2016 series. This essential baking book of recipes from the Great British Bake Off team is appropriate for any level of expertise. Each chapter includes favorite classics with a twist, recipes with simple ingredients to create something adventurous, and showstoppers that will guarantee you're crowned Star Baker in your own home.
Inspired by Paul and Mary's words of wisdom and...

Inspirational ideas for a showstopping birthday party from the Great British Bake Off

Bake the birthday cake of your child's dreams and make the annual party a stress-free occasion with these brilliant new recipes for delicious cakes, biscuits, buns, and bakes.
Whether you are a novice cook or a skilled baker, take your pick from recipes for lions, fortresses, snow queens, rockets, and crowns. Recipes for sweet and savory treats will complete your perfect birthday party. There's something for every age, from toddler to teen, so you can turn to the book again and...

#1 Amazon New Release

Cooking, Baking and Making ─ DIY recipes and DIY ideas for all seasons

From the creative mind of the Harried Housewife blog, comes a beautifully packaged one-stop-shop book bursting with DIY recipes and DIY ideas for the entire year Cooking, Baking and Making - 100 Holiday Recipes and DIY Ideas for All Seasons and Reasons includes 60 DIY recipes with bonus designs and 40 DIY ideas that tie your home together for all 365 days. For example:

Spring: Serve Herbed Cucumber Tea Sandwiches and a make a Spring Centerpiece...

Chef Zan's passion for baking is contagious. All who walk through the doors of her baking studio leave inspired, having discovered their baking talents, eager to realise their dreams and ready to share their creations with family and friends. Baking with Chef Zan: Cakes, Cookies & Tarts combines Chef Zan's boundless enthusiasm for baking with her innate passion for using favourite Asian ingredients including pandan, gula melaka and coconut, to bring out the quintessential flavours of traditional Malay desserts in her baked treats. Within this exciting collection of recipes, you'll find...