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Kategoria BISAC: Cooking >> Regional & Ethnic - American - New England
ilość książek w kategorii: 250
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Cooking Down East: Favorite Maine Recipes
ISBN: 9781608931927 / Angielski / Miękka / 256 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Cooking Down East is undoubtedly the best-selling Maine cookbook ever. Originally published in the 1960s, this compelling collection of recipes for the home cook features the New England cooking traditions and the Maine ingredients that made Marjorie Standish's recipe column in the Maine Sunday Telegram a wild success. Down East recently revamped this classic with another seminal Maine talent: Melissa Kelly, the James Beard Award-winning chef at Primo in Rockland. Kelly encourages readers to seek out the bountiful, seasonal, fresh ingredients and gives helpful tips on adapting some of the...
Cooking Down East is undoubtedly the best-selling Maine cookbook ever. Originally published in the 1960s, this compelling collection of recipes for th...
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cena:
93,88 |
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The Coastal Table: Recipes Inspired by the Farmlands and Seaside of Southern New England
ISBN: 9781934598108 / Angielski / Miękka / 232 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
116,36 |
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New England Bed & Breakfast Cookbook
ISBN: 9781889593319 / Angielski / Miękka / 351 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Over 200 recipes from 82 Bed & Breakfasts and Inns in Connecticut, New Hampshire, Maine, Vermont, Massachusetts, and Rhode Island. Each inn has important information regarding room accommodations, directions, and nearby tourist attractions.
Over 200 recipes from 82 Bed & Breakfasts and Inns in Connecticut, New Hampshire, Maine, Vermont, Massachusetts, and Rhode Island. Each inn has import...
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cena:
93,05 |
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Secrets of New England Cooking
ISBN: 9780615816920 / Angielski / Miękka / 260 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. "This book is so good that even someone who knows nothing about cooking can tell from these recipes how the dishes will taste. There are many recipes in it that you won't find in other cookbooks. " Daily Boston Globe, 1947. A brand new edition, not a PDF reprint. Fully indexed.
"This book is so good that even someone who knows nothing about cooking can tell from these recipes how the dishes will taste. There are many recipes ...
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cena:
61,19 |
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Rain, hail, and baked beans: a New England seasonal cook book
ISBN: 9780615874555 / Angielski / Miękka / 200 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Rain, Hail and Baked Beans combines two things New England is famous for recipes and weather. The recipes are contributed by Miss Duncan Macdonald well known Boston radio-broadcaster and food columnist, with cheerful Yankee interludes by almanac publisher Robb Sagendorph. This beloved classic from 1958, has many of our childhood comfort foods and those of our parents. It is a staple of the New England bookshelf.
Rain, Hail and Baked Beans combines two things New England is famous for recipes and weather. The recipes are contributed by Miss Duncan Macdonald wel...
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cena:
40,79 |
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Yankee Magazine's Lost and Vintage Recipes
ISBN: 9781581572582 / Angielski / Miękka / 192 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. New Englanders know their heirlooms clocks, quilts, vegetables, and more. Now Yankee Magazine rediscovers and updates their most delectable classic recipes, like Chicken and Dumplings, Roquefort Biscuits, Red Flannel Hash, Corn Pudding, and Snow Cake, for today's home cooks who appreciate a great heirloom when they see one. Starters and soups, sides and meats and fish, breads and desserts, and more have been retested and updated for today's cooks and today's palates. To enhance the fun, retro sidebars feature excerpts from the magazine dating back to the 1930s, and you'll find the stories and...
New Englanders know their heirlooms clocks, quilts, vegetables, and more. Now Yankee Magazine rediscovers and updates their most delectable classic re...
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cena:
74,32 |
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Fiddleheads & Fairies: Fiddlehead Recipes
ISBN: 9781499259568 / Angielski / Miękka / 132 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Fiddleheads and Fairies takes you on a journey back in time when fiddleheading was a rite of passage between winter and spring, but quickly brings you up to speed with everything you need to know about picking and cooking fiddleheads. It contains over 75 fiddlehead recipes with a generous helping of fairy lore sprinkled throughout.
Fiddleheads and Fairies takes you on a journey back in time when fiddleheading was a rite of passage between winter and spring, but quickly brings you...
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cena:
48,91 |
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New England Open-House Cookbook: 300 Recipes Inspired by the Bounty of New England
ISBN: 9780761155195 / Angielski / Miękka / 400 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. "I've adored Sarah Chase's cookbooks for decades This is exactly what you want to cook at home--delicious, satisfying, earthy food your friends and family will love."
--Ina Garten, Barefoot Contessa Cookbooks and Television From a born-and-bred New Englander comes a book that sings with all the flavors and textures of the beloved region. Sarah Leah Chase is a caterer, cooking teacher, and prolific writer whose books--including The Silver Palate Good Times Cookbook (as coauthor) and Nantucket Open-House Cookbook--have over 3.4 million copies in print.... "I've adored Sarah Chase's cookbooks for decades This is exactly what you want to cook at home--delicious, satisfying, earthy food your friends and f...
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cena:
155,40 |
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Stuffie Summer: One Man Eats Every Stuffed Quahog In Rhode Island (And He's Not Clamming Up About It)
ISBN: 9780985493974 / Angielski / Miękka / 90 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Quahog shells, breadcrumbs and chopped clams are the modest ingredients that come together to make the beloved food nicknamed "stuffie." David Norton Stone's Stuffie Summer follows a delicious journey through Rhode Island and Massachusetts in search of the perfect stuffed quahog. Stuffed with history, tastings and humor, Stuffie Summer explores why, in a state defined by its unique foods, the stuffie is the appetizer of choice. It is an adventure that ends in Stone's own Rhode Island kitchen where, in a fitting farewell to his Stuffie Summer, he sums up his journey in a few stuffie recipes of...
Quahog shells, breadcrumbs and chopped clams are the modest ingredients that come together to make the beloved food nicknamed "stuffie." David Norton ...
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cena:
36,72 |
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The New England Seafood Markets Cookbook: Recipes from the Best Lobster Pounds, Clam Shacks, and Fishmongers
ISBN: 9781581573244 / Angielski / Miękka / 280 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Throughout, the recipes are supplemented with profiles of more than 30 of the top seafood markets?their histories, their owners, and their specialties?and sidebars that highlight the best of the area s seaside culinary culture. "
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cena:
83,44 |
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Amish Baking For Weight Loss
ISBN: 9781530813421 / Angielski / Miękka / 34 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
23,46 |
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The Lost Kitchen: Recipes and a Good Life Found in Freedom, Maine: A Cookbook
ISBN: 9780553448436 / Angielski / Twarda / 256 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. An evocative, gorgeous four-season look at cooking in Maine, with 100 recipes
No one can bring small-town America to life better than a native. Erin French grew up in Freedom, Maine (population 719), helping her father at the griddle in his diner. An entirely self-taught cook who used cookbooks to form her culinary education, she now helms her restaurant, The Lost Kitchen, in a historic mill in the same town, creating meals that draw locals and visitors from around the world to a dining room that feels like an extension of her home kitchen. The food has been called... An evocative, gorgeous four-season look at cooking in Maine, with 100 recipes
No one can bring small-town America to life bett... |
cena:
135,98 |
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Traditional Vermont Recipes
ISBN: 9781540304681 / Angielski / Miękka / 62 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Traditional Vermont Recipes
Vermont is the leading producer of maple syrup in the U.S. Vermont is one of the least populous state in the U.S., second only to Wyoming. It is located in the New England region of the Northern United States. As such, the food is like that of other New England states with one exception. Vermont is the largest producer of Maple Syrup in the United States. Vermont is also known for having beautiful colorful Autumns with vibrant red, yellows and orange tree foliage. The cuisine is typical of small town, country New England with influences... Traditional Vermont Recipes
Vermont is the leading producer of maple syrup in the U.S. Vermont is one of the least populous state ... |
cena:
40,75 |
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Seasons in a Vermont Vineyard: The Shelburne Vineyard Cookbook
ISBN: 9781467137874 / Angielski / Miękka / 180 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Vermont is a food lover's paradise. From its verdant and fertile farmland, regional specialties are emerging. We have an abundant selection of locally raised meats, poultry, produce and fruits, as well as world-class artisanal cheeses, award-winning spirits, ciders, beers and, of course, wine. Shelburne Vineyard is recognized as a pioneer in cold-climate winemaking, producing expertly crafted wines from Vermont and regionally grown hybrid grapes. With original mouthwatering recipes crafted especially for this new edition, this book celebrates a generation of outstanding wines and the affinity...
Vermont is a food lover's paradise. From its verdant and fertile farmland, regional specialties are emerging. We have an abundant selection of locally...
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cena:
97,08 |
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Luscious: Food I Fed My Family
ISBN: 9780965714488 / Angielski / Twarda / 122 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Luscious is a collection of over 60 recipes covering 25 years of "food I fed my family." To Vermont author Kate Laud, family dinners are the foundation of the day and they deserve to be documented in an artfully photographed cookbook. Luscious spans the spectrum from comfort food to birthday cakes to holiday traditions. Whether borrowed from friends or tested through trial and error, the recipes all were awarded praise by Kate's household. Recipe and front cover photo art by Oliver Parini. Back cover art by JC Stahl. When food is delicious and served with love, it... Luscious is a collection of over 60 recipes covering 25 years of "food I fed my family." To Vermont author Kate Laud, family dinners are t... |
cena:
116,51 |
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Meal Prep: The Best Meal Prep Recipes Cookbook for Preparing Clean, Delicious, and Nutritious Meals
ISBN: 9781548719937 / Angielski / Miękka / 88 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Meal Prep - Recipes Cookbook for Preparing Clean, Delicious and Nutritious Meals Every time Are you busy and spending countless hours in the kitchen every week? Would you like to prep meals that are delicious and nutritious in advance? Would you also like to save more time and money when meal prepping ? If yes, then this meal prep recipes cookbook is for you Erin Bloomfield's "Meal Prep: The Best Meal Prep Recipes Cookbook for Preparing Clean, Delicious, and Nutritious Meals" is going to make life so easy As all her other books, this book was well...
Meal Prep - Recipes Cookbook for Preparing Clean, Delicious and Nutritious Meals Every time Are you busy and spending countless hours in the kitchen e...
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cena:
54,62 |
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Aunt Mary's New England Cookbook: A Collection of Useful and Economical Recipes
ISBN: 9781548844479 / Angielski / Miękka / 82 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. This special reprint edition of "Aunt Mary's New England Cookbook" was written by an author only listed as "A New England Mother," who we presume is also the Aunt Mary in the title It was first published in 1881. This book is filled dozens of delicious recipes for dishes including Beef Stew, Fricasseed Chicken, Graham Cakes, Saratoga Potatoes, Steamed Plum Pudding, Clam Chowder, Snow Pudding, Sour Milk Gingerbread, and more. This recipe book is filled with dishes, some familiar, some unusual, and even has a chapter dealing with household issues like getting rid of ants, stain removal, and...
This special reprint edition of "Aunt Mary's New England Cookbook" was written by an author only listed as "A New England Mother," who we presume is a...
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cena:
36,68 |
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A Little Taste of Cape Cod
ISBN: 9781681883502 / Angielski / Twarda / 72 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. A Taste of Cape Cod is a small, illustrated cookbook featuring the classic neighborhood dishes of Cape Cod. Acting as both cookbook and guidebook, A Taste of Cape Cod offers readers recipes for signature dishes celebrating the flavors of everyone's favorite cape. Exploring the sweet and savory dishes of Cape Cod has never been easier. This exquisitely prepared guide through the classical and modern flavors of this prime beach territory will take you on an adventure that will surely become a memorable exploration of Cape Cod's food and history.
A Taste of Cape Cod is a small, illustrated cookbook featuring the classic neighborhood dishes of Cape Cod. Acting as both cookbook and guidebo...
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cena:
50,46 |
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Seasons in a Vermont Vineyard: The Shelburne Vineyard Cookbook
ISBN: 9781540216182 / Angielski / Twarda / 182 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
128,16 |
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Cooking Maine Style: Tried and True Recipes from Down East
ISBN: 9781608939534 / Angielski / Twarda / 184 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
96,94 |
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