Milk is nature's most complete food, and dairy products are considered to be most nutritious foods of all. At present dairy industry has achieved tremendous progress in the country. Yoghurt is nutritionally rich in protein, calcium, vitamin D, riboflavin, vitamins B6 and B12. It has nutritional benefits beyond those of milk. The present book entitled ""Technology and Nutritional View of Yoghurt""comprises of nine chapters and equal emphasis for discussion and various aspects is being given for all chapters. Each chapters of this book is arranged sequentially and rhythmically so that one can...
Milk is nature's most complete food, and dairy products are considered to be most nutritious foods of all. At present dairy industry has achieved trem...
This book provides a semi-quantitative approach to understanding and applications of charge carriers in inorganic and organic opto-electronic and photonic devices. Featuring contributions by noted experts in the field of optoelectronics, materials and photonics, this book describes the importance of charge carriers in the operation of optoelectronic and photonic devices of both inorganic and organic semiconductors. An Introduction to Charge Carriers starts with the concept of charge carriers and their involvement in a few inorganic and organic devices, like solar cells and organic light...
This book provides a semi-quantitative approach to understanding and applications of charge carriers in inorganic and organic opto-electronic and phot...