This new volume explores the important and cutting-edge roles that nanotechnology can play in facilitating sustainable agriculture. It provides recent updates on nanobiotechnology in soil science, plant breeding, food science, agricultural tool design and utilization, as well as the impacts of such approaches on properties of soils and plants and other environmental factors. The volume looks at the many roles of nanotechnology as a state-of-the art tool in sustainable agriculture, such as for crop production and protection, in the creation and application of nano-pesticides, to enhance...