Rice (Oryza sativa L.) is one of the most important staple food crops of the world and is a primary source of food for more than half of the worlds population. India needs to increase its rice production by 2.5 million tonnes a year to meet its requirement in 2050. Among the various technological options available to increase the production of rice, hybrid rice technology is the most promising (Ahmed and Siddiq 1998). In this book, a new TGMS gene tmsdrr has been identified from DRR1S, tagged and fine mapped with flanking SSR markers RMdrrtms3 and RMdrrtms24 on Chr. 4L and introgressed into...
Rice (Oryza sativa L.) is one of the most important staple food crops of the world and is a primary source of food for more than half of the worlds po...
