Lettuce, tomato, mayonnaise, and pickles-what makes this sandwich so special? Why, it's a Po' boy, of course Made Louisiana-style with Blue Platei1/2 Mayonnaise, Creole tomatoes straight from the vine, hot sauce, and some delicious roast beef debris on crusty Louisiana French Bread, it is all delightfully served up in bright paper-collage illustrations. Talented children's author and musician Johnette Downing takes readers step by step to create the classic New Orleans sandwich, adding a heaping dash of humor with every bite.

It takes a lot of skill to put together the perfect...