This cookbook focuses on low carbohydrate, high protein, and high fat recipes that are easy to make. Relying largely on fresh ingredients, most of the meals come together quickly. Many recipes have instructions for stovetops, slow cookers, as well as pressure cookers included. Nutritional information is provided for all of them, making it easy to monitor carbs, proteins and fats.While these recipes were initially created for easy and delicious meals after weight loss surgery such as gastric sleeve surgery, they are suitable for anyone who would like to eat a low carb, high protein and high...