Gluten sensitivity disease is considered a complex autoimmune intestinal disease that affects the small intestine in individuals who have a genetic predisposition to the disease. It was believed that gluten sensitivity disease occurs as a result of the inappropriate immune response of the medium T-cell against the protein gluten, where the injury to the intestinal mucosa is the formation of a few sucking villi, and the occurrence of gluten sensitivity disease is clearly achieved based on the age of the disease, the period of disease onset, and the appearance of cysts in the small intestine.