Dental personnel are constantly exposed to a number of specific occupational hazards. These cause the appearance of various disorders, specific to the profession, which develop and intensify with years. Being unaware of the potential hazards in the work environment makes them more vulnerable to injury. Occupational hazards like biological health hazards, stresses, latex hypersensitivity, exposure to radiation (ionizing and non-ionizing), occupational respiratory hypersensitivity, as well as factors leading to the musculoskeletal system diseases. It is therefore important that all the dental...

Dentistry is varying with induction of modern science to practice dentistry. The ozone therapy has been more beneficial than present conventional therapeutics due to its multiple properties and uses in the field of dentistry.Also, it can be concluded that this therapy has very little contraindications and side effects so it would be well tolerated in most of the patients. However, further research is still needed to justify the routine uses of ozone in dentistry.

The proper hospital waste management system can help the control diseases can reduce community exposure to resistant bacteria, and could reduce HIV/AIDS and Hepatitis transmission from dirty needles and other improperly cleaned or disposed medical items. Regarding the environmental issues, a correct and sustainable management system of hospital waste will avoid the negative long term health effects, from the environmental release of toxic substances such as dioxin, mercury and others. From both volume and toxicity perspectives, the use of plastics in society is a focus of waste management...

Diet and nutrition are significant influencers of oral health, and can affect the development and progression of oral diseases and conditions such as caries, periodontal disease, erosion, and others. The relationship that diet and nutrition have with oral health is bidirectional, as compromised integrity of the oral cavity can also influence an individual's ability to eat. Inadequate nutrition can affect the oral health including dental caries, periodontal diseases, diseases of oral mucosa and infectious diseases. Compromised oral health can alter food choices and negatively impact food...

L'alimentation et la nutrition ont une influence significative sur la santé bucco-dentaire et peuvent influer sur le développement et la progression des maladies et affections bucco-dentaires telles que les caries, les maladies parodontales, l'érosion, etc. La relation entre l'alimentation et la santé bucco-dentaire est bidirectionnelle, car l'altération de l'intégrité de la cavité buccale peut également influencer la capacité d'un individu à s'alimenter. Une alimentation inadéquate peut affecter la santé bucco-dentaire, notamment les caries dentaires, les maladies parodontales,...

Diät und Ernährung haben einen erheblichen Einfluss auf die Mundgesundheit und können die Entwicklung und das Fortschreiten von Mundkrankheiten und -zuständen wie Karies, Parodontitis, Erosion und anderen beeinflussen. Die Beziehung zwischen Diät und Ernährung und der Mundgesundheit ist bidirektional, da eine beeinträchtigte Integrität der Mundhöhle auch die Fähigkeit einer Person zu essen beeinflussen kann. Eine unzureichende Ernährung kann die Mundgesundheit beeinträchtigen und zu Karies, Parodontalerkrankungen, Erkrankungen der Mundschleimhaut und Infektionskrankheiten führen....