Nutraceutical and functional foods are in trend nowadays. Consumers are showing great interest in adapting nutraceutical/functional foods in their regular diet because they not only provide good nutrition but also have therapeutic properties. Various nutraceuticals have different mechanisms of action and are hence used as alternative pharmaceuticals for mitigating health problems. Research in the field of health-promoting foods has been escalating since the last decade. In recent years, a growing interest related to nutraceuticals has arisen among different vulnerable groups of the society...
Nutraceutical and functional foods are in trend nowadays. Consumers are showing great interest in adapting nutraceutical/functional foods in their reg...
As climate change accelerates, heatwaves have emerged as one of the most intense and least understood threats to agriculture. Their silent and sudden nature, coupled with rising frequency and duration, poses critical risks to crop production, livestock health, water resources, and farmer livelihoods. Yet, in many regions, the understanding of heatwave impacts and the strategies for adaptive response remain limited or scattered. This timely book addresses that gap with clarity and urgency. Heatwaves and Harvests brings together science, field evidence, policy insights, and farmer-driven...
As climate change accelerates, heatwaves have emerged as one of the most intense and least understood threats to agriculture. Their silent and sudden ...
