Asadujjaman, Mohammad, Badrul Alam, Md., Tareq Ibn Morshed, Mahmud
Allium sativum, commonly known as garlic, is a species in the onion family Alliaceae. Its close relatives include the onion, shallot, leek, chive, and rakkyo. Garlic has been used throughout history for both culinary and medicinal purposes.The antidiabetic effect of garlic ethanolic extract (Allium sativum L.) was investigated in normal and streptozotocin-induced diabetic rats. It is concluded that the plant must be considered as excellent candidate for future studies on diabetes mellitus.Garlic is a broad spectrum antibiotic, killing a wide variety of bacteria.The present results showed that...
Allium sativum, commonly known as garlic, is a species in the onion family Alliaceae. Its close relatives include the onion, shallot, leek, chive, and...
