The Lamiaceae Family: An Overview provides information on the ethnobotanical, chemical diversity, pharmacological activities and commercial importance of over 100 Himalayan Lamiaceae species belonging to Nepeta, Ocimum, Mentha, Elsholtzia, Ajuga, Origanum, Thymus, Hyssopus, Calamintha, Plectranthus, Coleus, Perilla, Pogostemon, Salvia, Stachys, Teucrium and Scutellaria. Next, the authors provide systematic and thorough information on the phenolic composition of two Origanum species extracts obtained using different solvents and/or methods shown to possess antioxidant properties that might be...