160 fun, creative and easy-to-make ideas shown step by step, with over 800 practical photographs * Beautiful designer craft ideas to enhance every room of your house, with step-by-step photographs to show what to do at every stage This title helps you make your own frames, mirrors, home accessories, clocks, mobiles, decorative boxes, fabric furnishings, earrings, badges, creative stationery and gift wraps, using all kinds of craft techniques. There are all kinds of craft techniques to try, including applique, patchwork, cross stitch, machine embroidery, salt dough, polymer clay, painting,...

The Manchester Cook Book is packed to the rafters with recipes and anecdotes from the culinary community. With entries from the Aiden Byrne's Manchester House and Simon Rogan's Mr Coopers as well as The Victorian Chop House Company, Harvey Nichols and The Metropolitan, it's time to roll up your sleeves and get stuck in.

The Street Food Revolution Street food comes all in shapes and sizes - hot or cold, quick-cooked or slowly simmered, wrapped or rolled, sweet or savoury...what ties it together is the passion that is shared by the artisan traders who bring gourmet dishes out from restaurants and onto the streets. The Northern cities are at the forefront of this exciting culinary trend. Ambitious and passionate foodies have brought local ingredients and top-quality cooking to the streets, creating amazing flavour combinations in front of our eyes and dishing them up at affordable prices. From Birmingham to...

The county of Oxfordshire has a rich history, from world renowned academic institutions, to stunning architecture and surrounding areas of outstanding natural beauty. Yet one of the lesser-known wonders of this county is the thriving independent food and drink scene. From the cafes, bars, restaurants and delis in the hustle and bustle of Oxford city centre to gastropubs nestled in picturesque towns and villages like Henley-on-Thames and Fyfield, there's a plethora of quality eateries to explore. The Oxfordshire Cook Book showcases some of the finest foodie businesses in the region, sharing...

We all have a little piece of Birmingham in our kitchen - classic cupboard staples such as Bird's Custard, Cadbury chocolate and HP Sauce all started life in this city - while it boasts more Michelin-starred restaurants than any UK city outside of London, with stars such as Glynn Purnell, Luke Tipping, Adam Bennett and Adam Stokes all flying the flag for fine dining. The Birmingham Cook Book is your definitive guide to the finest foodie hotspots in the region, sharing stories and recipes from the people behind this exciting culinary community. With chapters from The Cross at Kenilworth,...

A one-of-a-kind cook book filled with stunning photos, beautiful recipes and anecdotes from Bristol's finest independent restaurants, cafes, delicatessens, pubs, farm shops and producers.

It comes as no surprise that Sheffield has a thriving independent food scene; a rich industrial and cultural heritage, combined with a third of the city's limits falling within the Peak District makes for a diverse gastronomic landscape. Restaurants, producers, suppliers and delis offer The Full Monty when it comes to championing our city's groaning table of delightful wares. Following on from the huge success of our first Sheffield Cook Book, we bring you a second helping of stories and recipes from the Steel City's finest foodies - it's a hefty portion too! On top of many old favourites...

From quirky home-grown cafes to sleek city-centre restaurants and off-the-track country pubs, The Leeds and West Yorkshire Cook Book offers a veritable slice of the region's burgeoning food and drink scene.