The runaway New York Times bestseller that shows American parents the secrets behind France's amazingly well-behaved children
When American journalist Pamela Druckerman had a baby in Paris, she didn't aspire to become a "French parent." But she noticed that French children slept through the night by two or three months old. They ate braised leeks. They played by themselves while their parents sipped coffee. And yet French kids were still boisterous, curious, and creative. Why? How?
With a notebook stashed in her diaper bag, Druckerman set out to...
The runaway New York Times bestseller that shows American parents the secrets behind France's amazingly well-behaved children
Who hasn't noticed how well-behaved French children are, compared to our own? How come French babies sleep through the night? Why do French children happily eat what is put in front of them? How can French mothers chat to their friends while their children play quietly? This book deals with these questions.
Who hasn't noticed how well-behaved French children are, compared to our own? How come French babies sleep through the night? Why do French children h...