Millions of people in developing countries lack adequate access to food. Increased food production and the commercialization of agriculture are cornerstones for increasing food security. Considerable literature focuses on commercialization effects of crop production, but little attention is given to livestock production, integral to mixed farming. By contrast, this study examines the food security effects of smallholder intensified dairying in Ethiopia. Implications for policy formulation are outlined. The research is based on primary data collected from households with and without...