This catalogue includes essential information on every type of ingredient from the daily staples, such as rice and noodles, to unusual fruits and vegetables, herbs, spices and aromatics, and fish, meat and poultry. Over 100 enticing, authentic dishes, are photographed in colour with step-by-step instructions.
This catalogue includes essential information on every type of ingredient from the daily staples, such as rice and noodles, to unusual fruits and vege...
Tom yum soup, Stir-fry chicken with cashew nuts, Roast duck curry - if these are all dishes that you'd love to be able to learn to cook as well as the Thais, then this book is for you. Clear instructions are given, as well as invaluable tips on ingredients and techniques.
Tom yum soup, Stir-fry chicken with cashew nuts, Roast duck curry - if these are all dishes that you'd love to be able to learn to cook as well as the...
