"From a Witch's Kitchen" balances the comforts of winter, the fresh tastes of spring, the revitalizing flavors of summer, and the abundant harvests of autumn in one spell-binding book. Brown has packed nearly 100 vegetarian recipes into this collection that showcase nature's bounties at their peak. With culinary delights passed down from three generations of kitchen witches, you're sure to find new quick and easy favorites for everyday meals, entertaining with friends, and seasonal feasts