This book is the definitive reference on the topic. Lavishly illustrated with over 600 photographs and over 200 charts, wartime advertisements and other educational aids, it represents the most accurate and detailed look at the rations provided to the German soldier in World War II. Relying mainly on wartime German and American references, most unknown to the general public, this book dispels the many myths associated with German rations of World War II. Covering all the major food groups - Emergency and Special rations, Scho-ka-kola, the supply system and wartime packaging materials and...

This new book is the follow-on work to the author's well-received Rations of the German Wehrmacht in World War II. Aided by the discovery of a large body of wartime British Government intelligence reports this volume helps to further unravel the mysteries of the wartime German food industry. Utilizing the successful formula of the first book this volume addresses the Special/Emergency rations of the German military, the feeding of the German soldier during offensive operations, as well as offering a comparison of the German and U.S. Army ration organizations. Lavishly illustrated with...