An essential book for anyone camping or on a self-catering holiday in France. This book is packed with simple recipes; ideas and inspiration for meals; and an appendix of food translated into French. The recipes combine basic store cupboard essentials with food bought from the local market or supermarket. Each recipe has the ingredients translated into French to make it easier to buy produce. Recipes require no more than two rings to create delicious meals using ingredients readily available in France. Liz Garnett is a travel photographer specialising in France. Since 1994 she has been...