In the heart of London's Covent Garden, J. Sheekey has been offering the finest fish, oysters and shellfish since the 1890s. Josef Sheekey was a market stall holder given permission by Lord Salisbury to serve fish and seafood in his 1896 property. This volume immortalises recipes from this renowned kitchen.
In the heart of London's Covent Garden, J. Sheekey has been offering the finest fish, oysters and shellfish since the 1890s. Josef Sheekey was a marke...
